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Merve Özvar Kütük Instructor GEDİK ÜNİVERSİTESİ
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1 Publication
1 Review

Research Fields

Nutrition and Dietetics Eating Behaviours

Institution

GEDİK ÜNİVERSİTESİ

Publications

Determining The Carbon Footprint and Water Footprint Values of Foods Sold in A University Canteen: An Example From Istanbul
Authors: Çağla Pınarlı Falakacılar , Gamzegül Bilginer Diler , Merve Özvar Kütük
Published: 2025 , Ulusal Çevre Bilimleri Araştırma Dergisi
DOI: -
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Articles published in
Ulusal Çevre Bilimleri Araştırma Dergisi
Ulusal Çevre Bilimleri Araştırma Dergisi

Reviews

Sağlık ve Spor Bilimleri Dergisi
Sağlık ve Spor Bilimleri Dergisi
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