Necla Özdemir Orhan profile image
Necla Özdemir Orhan BİTLİS EREN ÜNİVERSİTESİ
Publication 2 Review 0 CrossRef Cited 2
2 Publication
0 Review
2 CrossRef Cited

Research Fields

Food Engineering Oil Technology

Institution

BİTLİS EREN ÜNİVERSİTESİ

Publications

Evaluation of the Potential Use of Black Cumin Oil Oleogel as a Solid Fat Alternative in Cracker Production
Authors: Necla Özdemir Orhan , Zeynep Eroğlu
Published: 2024 , Black Sea Journal of Engineering and Science
DOI: 10.34248/bsengineering.1410249
FAVORITE 0 TOTAL DOWNLOAD COUNT 1147

0

1147

Determination of the effect of olive oil oleogel as a shortening replacer on quality properties of cake
Authors: Zeynep Eroğlu , Necla Özdemir Orhan
Published: 2024 , Food and Health
DOI: 10.3153/FH24004
FAVORITE 0 TOTAL DOWNLOAD COUNT 1631

0

1631

Articles published in
Black Sea Journal of Engineering and Science
Black Sea Journal of Engineering and Science
Food and Health
Food and Health
User doesn't have any peer review duties on DergiPark.

Publications

Evaluation of the Potential Use of Black Cumin Oil Oleogel as a Solid Fat Alternative in Cracker Production
Authors: Necla Özdemir Orhan , Zeynep Eroğlu
Published: 2024 , Black Sea Journal of Engineering and Science
DOI: 10.34248/bsengineering.1410249
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1147

2

0

1147

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.