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Zeynep Eroğlu
Asst. Prof. Dr.
MUNZUR ÜNİVERSİTESİ
Publication
4
Review
4
CrossRef Cited
1
4
Publication
4
Review
1
CrossRef Cited
0000-0002-6817-546X
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Institution
MUNZUR ÜNİVERSİTESİ
Publications
Determination of Total Phenolic Content, Phenolic Composition, Antioxidant Capacities and Some Physicochemical Features of Rosehip (Rosa canina) and Hawthorn (Crataegus Orientalis) Wild Fruits Growing in Tunceli
Authors:
Şenay Kasun Çetin
,
Emrah Karakavuk
,
Zeynep Eroğlu
,
Fulya Benzer
Published: 2025 ,
International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.1574423
FAVORITE
0
TOTAL DOWNLOAD COUNT
92
0
FAVORITE
92
TOTAL DOWNLOAD COUNT
Evaluation of the Potential Use of Black Cumin Oil Oleogel as a Solid Fat Alternative in Cracker Production
Authors:
Necla Özdemir Orhan
,
Zeynep Eroğlu
Published: 2024 ,
Black Sea Journal of Engineering and Science
DOI: 10.34248/bsengineering.1410249
FAVORITE
0
TOTAL DOWNLOAD COUNT
700
0
FAVORITE
700
TOTAL DOWNLOAD COUNT
Determination of the effect of olive oil oleogel as a shortening replacer on quality properties of cake
Authors:
Zeynep Eroğlu
,
Necla Özdemir Orhan
Published: 2024 ,
Food and Health
DOI: 10.3153/FH24004
FAVORITE
0
TOTAL DOWNLOAD COUNT
1106
0
FAVORITE
1106
TOTAL DOWNLOAD COUNT
The effect of boiling and baking process on total phenolic compounds and antioxidant capacity of Osmanoğlu and Sarıaşlama chestnuts grow in Bursa
Authors:
Aslı Eymir
,
Emrah Karakavuk
,
Zeynep Eroğlu
,
Fulya Benzer
Published: 2023 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2023.2.2
FAVORITE
0
TOTAL DOWNLOAD COUNT
444
0
FAVORITE
444
TOTAL DOWNLOAD COUNT
Articles published in
Black Sea Journal of Engineering and Science
Food and Health
International Journal of Agriculture Environment and Food Sciences
International Journal of Pure and Applied Sciences
Editorship
Munzur Sağlık Bilimleri Dergisi
Section Editor
Editorial Board Memberships
Munzur Sağlık Bilimleri Dergisi
Reviews
International Journal of Pure and Applied Sciences
Turkish Journal of Agricultural and Natural Sciences
Uluslararası Gıda Tarım ve Hayvan Bilimleri Dergisi
Publications
Evaluation of the Potential Use of Black Cumin Oil Oleogel as a Solid Fat Alternative in Cracker Production
Authors:
Necla Özdemir Orhan
,
Zeynep Eroğlu
Published: 2024 ,
Black Sea Journal of Engineering and Science
DOI: 10.34248/bsengineering.1410249
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
700
1
CITED
0
FAVORITE
700
TOTAL DOWNLOAD COUNT
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