Research Fields
Fisheries Technologies
Hydrobiology
Ecotoxicology
Bioprocessing, Bioproduction and Bioproducts
Nanobiotechnology
Bacteriology
Biomaterial
Nanomaterials
Food Packaging, Preservation and Processing
Food Biotechnology
Food Microbiology
Food Technology
Food Sciences (Other)
Institution
HAKKARI UNIVERSITY
Publications
Articles published in
Reviews
Publications
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