Stephano Tambo Tene profile image
Stephano Tambo Tene Dr. University of Dschang
Publication 2 Review 4 CrossRef Cited 2
2 Publication
4 Review
2 CrossRef Cited

Research Fields

Basic Food Processes Agricultural Marine Biotechnology

Institution

University of Dschang

Publications

Fatty acid profile of one fatty fish using GC-FID and GC-MS analysis: comparative study
Authors: Stephano Tambo Tene
Published: 2024 , European Food Science and Engineering
DOI: 10.55147/efse.1486203
FAVORITE 0 TOTAL DOWNLOAD COUNT 495

0

495

Evaluation of the effect of coconut flour addition on the physicochemical and functional properties of wheat flour
Authors: Stephano Tambo Tene
Published: 2024 , European Food Science and Engineering
DOI: 10.55147/efse.1461684
FAVORITE 0 TOTAL DOWNLOAD COUNT 691

0

691

Articles published in
European Food Science and Engineering
European Food Science and Engineering

Reviews

European Food Science and Engineering
European Food Science and Engineering
International Journal of Secondary Metabolite
International Journal of Secondary Metabolite

Publications

Evaluation of the effect of coconut flour addition on the physicochemical and functional properties of wheat flour
Authors: Stephano Tambo Tene
Published: 2024 , European Food Science and Engineering
DOI: 10.55147/efse.1461684
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 691

2

0

691

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