Zeynep Tuğba Özaslan profile image
Zeynep Tuğba Özaslan Doctoral GAZIANTEP UNIVERSITY
Publication 1 Review 2
1 Publication
2 Review

Research Fields

Food Technology

Institution

GAZIANTEP UNIVERSITY

Publications

Investigation of rheological, thermal and structural properties of ozonated gum arabic
Authors: Zeynep Tuğba Özaslan , Şenol İbanoğlu
Published: 2023 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1184313
FAVORITE 0 TOTAL DOWNLOAD COUNT 359

0

359

Articles published in
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science

Reviews

Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.