Volume: 62 Issue: 2 , 6/1/15

Year: 2015

Letter to Editor

Letter to Editor

1. Procalcitonine, Nitric oxide and C-Reactive Protein concentrations in rats with experimentally-induced infectious and noninfectious inflammation

Pınar Alkım Ulutaş , Funda Kıral , Mürüvvet Ural

Page: 81-85

Letter to Editor

2. A morphological and histometric study on the distribution and heterogeneity of mast cells found in lungs and trachea of Van Cats

Sema Uslu , Mecit Yörük

Page: 87-91

Letter to Editor

3. Investigation on Tularemia in potential reservoirs’ of Anatolia

Yeni Derya Karataş , Müjgan İzgür

Page: 93-98

Letter to Editor

4. The breeding and colonization of Hyalomma excavatum in laboratory conditions

Serkan Bakırcı , Hüseyin Bilgin Bilgiç , Selin Hacılarlıoğlu , Ahmet Hakan Ünlü , Onur Köse , Ayça Aksulu , Hasan Eren , Tülin Karagenç

Page: 99-104

Letter to Editor

5. Ultrasonographic and thoracoscopic approaches for diagnostic evaluation of pleural effusion in dogs

Yusuf Şen , Ali Bumin

Page: 105-111

Letter to Editor

6. Prevalence and molecular typing of Clostridium perfringens isolates from edible offal of broiler

Alireza Hanıfehnezhad , Muammer Göncüoğlu , İrfan Erol

Page: 113-117

Letter to Editor

7. Extended spectrum beta-lactamase activity and multidrug resistance of Salmonella serovars isolated from chicken carcasses from different regions of Turkey

Zafer Ata , Gökçen Dinç , Artun Yıbar , Hamit Kaan Müştak , Özlem Şahan

Page: 119-123

Letter to Editor

8. Presence of Salmonella in retail grade a eggs determined by the International Organization for Standardization 6579 method and a LightCycler polymerase chain reaction system

Seran Temelli , Serpil Kahya , Zafer Ata , Kamil Tayfun Carlı , Aysegul Eyıgor

Page: 125-132

Letter to Editor

9. Economic analysis of production and marketing of Turkish pastrami according to carcass cuts

Aytaç Akçay , Savaş Sarıözkan , Serhat Al , Ferhat Dinç

Page: 133-137

Letter to Editor

10. Birth and weaning weights of Awassi lambs raised in the GAP International Agricultural Research and Training Center

Halit Deniz Şireli , Mehmet Emin Vural , Ahmet Karataş , Nalan Akça , Seyrani Koncagül , Nihat Tekel

Page: 139-145

Letter to Editor

11. Effects of different fattening systems on slaughter and carcass traits of male Hemsin lambs

Mehmet Sarı , Kadir Önk , Yüksel Aksoy , Erol Aydın , İşik Serpil Adıgüzel

Page: 147-152

Letter to Editor

12. Effects of different thawing methods on the quality of meagre fillets

İsmail Yüksel Genç , Eduardo Esteves , Jaime Aníbal , Abdullah Diler

Page: 153-159

Letter to Editor

13. Abomasal ulcer and jejunal ileus caused by trichobezoar in a two-day- old calf

Serkan Çatık , Melike Akbala , Hasan Kurt , Hakan Salcı

Page: 161-163