Volume: 1 Issue: 1, 8/30/17

Year: 2017

Article

Research Article

3. Determination of Table Olive and Olive Oil Consumption and Preference of Children from Yalova/Turkey

Review

4. Glycerol-Based Process Contaminants in Palm Oil

Eurasian Journal of Food Science and Technology (EJFST)   e-ISSN: 2667-4890   Web: https://dergipark.org.tr/en/pub/ejfst   e-mail: foodsciencejournal@gmail.com