Year 2020, Volume 4 , Issue 2, Pages 130 - 133 2020-06-15

The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum”

Emine ELMASLAR ÖZBAŞ [1] , Atakan ÖNGEN [2] , Hüseyin Kurtuluş ÖZCAN [3]


Today, the number of wastewater treatment plants is rapidly increasing. Accordingly, there is a large increase in the amount of sewage sludge. The sewage sludge obtained should be disposed of in such a way as not to damage the environment. Among these methods, disposal of sewage sludge by landfill is one of the most suitable methods in terms of environment and economics. In this study, the effects on the development of “Cicer Arietinum” and “Allium Ascalonicum” plants were investigated by adding municipal solid waste compost, brewery sludge, pyrolysis solid product of brewery sludge and chemical fertilizer at certain rates to the soil in order to improve the soil and increase the yield. As a result, it can be seen that the materials used can be used for remediation of the soil and contribute to the development of the plant. As a result of the study, it was observed that the soil mixture obtained by mixing the pyrolysis solid product with soil at certain ratios positively affected plant growth. Soil and pyrolysis solid product (25%) provided the highest yield for “Cicer Arietinum”.Soil and brewery sludge (25%) provided the highest yield for “Allium Ascalonicum”.
Waste water treatment sludge, pyrolysis, planth growth
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Primary Language en
Subjects Environmental Engineering
Published Date June 2020
Journal Section Research Articles
Authors

Orcid: 0000-0001-9065-6684
Author: Emine ELMASLAR ÖZBAŞ (Primary Author)
Institution: Istanbul University-Cerrahpaşa, Engineering Faculty, Environmental Engineering Department
Country: Turkey


Orcid: 0000-0002-9043-7382
Author: Atakan ÖNGEN
Institution: Istanbul University-Cerrahpasa, Engineering Faculty, Environmental Engineering Department
Country: Turkey


Orcid: 0000-0002-9810-3985
Author: Hüseyin Kurtuluş ÖZCAN
Institution: Istanbul University-Cerrahpasa, Engineering Faculty, Environmental Engineering Department
Country: Turkey


Dates

Application Date : January 28, 2020
Acceptance Date : March 31, 2020
Publication Date : June 15, 2020

Bibtex @research article { jaefs681062, journal = {International Journal of Agriculture Environment and Food Sciences}, issn = {}, eissn = {2618-5946}, address = {Dicle University Faculty of Agriculture Department of Horticulture, 21280 Diyarbakir / Turkey}, publisher = {Gültekin ÖZDEMİR}, year = {2020}, volume = {4}, pages = {130 - 133}, doi = {10.31015/jaefs.2020.2.1}, title = {The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum”}, key = {cite}, author = {Elmaslar Özbaş, Emine and Öngen, Atakan and Özcan, Hüseyin Kurtuluş} }
APA Elmaslar Özbaş, E , Öngen, A , Özcan, H . (2020). The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum” . International Journal of Agriculture Environment and Food Sciences , 4 (2) , 130-133 . DOI: 10.31015/jaefs.2020.2.1
MLA Elmaslar Özbaş, E , Öngen, A , Özcan, H . "The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum”" . International Journal of Agriculture Environment and Food Sciences 4 (2020 ): 130-133 <https://dergipark.org.tr/en/pub/jaefs/issue/53546/681062>
Chicago Elmaslar Özbaş, E , Öngen, A , Özcan, H . "The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum”". International Journal of Agriculture Environment and Food Sciences 4 (2020 ): 130-133
RIS TY - JOUR T1 - The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum” AU - Emine Elmaslar Özbaş , Atakan Öngen , Hüseyin Kurtuluş Özcan Y1 - 2020 PY - 2020 N1 - doi: 10.31015/jaefs.2020.2.1 DO - 10.31015/jaefs.2020.2.1 T2 - International Journal of Agriculture Environment and Food Sciences JF - Journal JO - JOR SP - 130 EP - 133 VL - 4 IS - 2 SN - -2618-5946 M3 - doi: 10.31015/jaefs.2020.2.1 UR - https://doi.org/10.31015/jaefs.2020.2.1 Y2 - 2020 ER -
EndNote %0 International Journal of Agriculture Environment and Food Sciences The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum” %A Emine Elmaslar Özbaş , Atakan Öngen , Hüseyin Kurtuluş Özcan %T The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum” %D 2020 %J International Journal of Agriculture Environment and Food Sciences %P -2618-5946 %V 4 %N 2 %R doi: 10.31015/jaefs.2020.2.1 %U 10.31015/jaefs.2020.2.1
ISNAD Elmaslar Özbaş, Emine , Öngen, Atakan , Özcan, Hüseyin Kurtuluş . "The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum”". International Journal of Agriculture Environment and Food Sciences 4 / 2 (June 2020): 130-133 . https://doi.org/10.31015/jaefs.2020.2.1
AMA Elmaslar Özbaş E , Öngen A , Özcan H . The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum”. int. j. agric. environ. food sci.. 2020; 4(2): 130-133.
Vancouver Elmaslar Özbaş E , Öngen A , Özcan H . The Effects of Thermal Proses Solid Product on Development of “Cicar Arietinum L.” and “Allium Ascalonicum”. International Journal of Agriculture Environment and Food Sciences. 2020; 4(2): 130-133.