Research Article
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Year 2021, Volume 5, Issue 3, 329 - 334, 15.09.2021
https://doi.org/10.31015/jaefs.2021.3.10

Abstract

References

  • Anonymous, (2020). Anonymous, (2020). EM Agriton Natural Products Microorganism Production Marketing and Trade. Retrieved from http://www.emturkey.com.tr/ eskisite/TR/belge/1-81/tarim.html. February 29, 2020.
  • Aşkın, M.A., Gün, A. (1995). Investigations on Selection Breeding of Çameli and Bozkurt Walnuts (Juglans regia L.). National Horticultural Congress, Turkey II. Adana, 461-463s.
  • Ağgün, Z., Geçer, M.K., Aslantaş, R. (2018). The Effects on Fruit Yield and Fruit Properties of Plant Growth Promoting Bacteria Applications on Some Strawberry Cultivars. International Journal of Agriculture and Wildlife Science (UTYHBD), 4(1): 20 – 25. doi: 10.24180/ijaws.418523.
  • Arıkan, Ş., Pırlak, L. (2016). Effects of Plant Growth Promoting Rhizobacteria (PGPR) on Growth, Yield and Fruit Quality of Sour Cherry (Prunus cerasus L.). Erwerbs-Obstbau. 58 (4): 221-226. doi: 10.1007/s10341-016-0278-6.
  • Acarsoy Bilgin, N. (2019). Effects of Folıar Fertılızer Applıcatıons on Yıeld and Qualıty of Gemlik Olive Variety. Internatıonal Agean Symposıum On Innovatıve Interdıscıplınary Scıentıfıc Researches. 449- 453.
  • Atılgan, H., Mısırlı, A., Özaktan, H., Şen, F., Acarsoy Bilgin, N. (2019). Effects of Bacteria and Compost Tea Applications on Fruit Characteristics, Yield and Nutrient Content on Salihli Sweet Cherry Variety. Journal of Agriculture Faculty of Ege University. 56 (4): 409-416. https://doi.org/10.20289/zfdergi.484329
  • Aslantas, R., Cakmakcı, R., Sahin, F. (2007). Effect of plant growth promoting rhizobacteria on young apple tree growth and fruit yield under orchard conditions. Sci. Hort. 111, 371–377. https://doi.org/10.1016/j.scienta.2006.12.016
  • Beyhan, Ö. (1993). Investigations on Selection Breeding of Darende Walnuts. Ph.D. Thesis, Yüzüncü Yıl University Institute of Science, Van.
  • Bona, E., Lingua, G., Todeschini, V. (2016). Effect of bioinoculants on the quality of crops In Bioformulations: For Sustainable Agriculture. Arora N.K., editor; Mehnaz S., editor; and Balestrini R., editor. (eds). New Delhi: Springer India, Private Ltd., pp. 93–124.
  • Çakmakçı, R. (2005). Use in Agriculture of the Plant Growth Promoting Rizobakteri. Atatürk University Journal of Agricultural Faculty. 36 (1), 97-107.
  • Dede, A. (2013). Characterization of Plant Growth Regulatory Bacteria. Anadolu University, Department of Biology, Master Thesis.
  • Demirci, F. Hancıoğlu, Ö. (2005). Studies on the Control of Blossom and Twig Blight (Monilinia laxa (Aderhold& Ruhland) Honey) in Sour Cherry Trees in Ankara Province, Çubuk District. Journal of Agricultural Sciences. 11 (2):178-183. doi:10.1501/Tarimbil_0000000419
  • Erdoğan, Ü., Turan, M., Ateş, F., Kotan, R., Çakmakçı, R., Erdoğan, Y., Kıtır, N., Tüfenkçi, Ş. (2018). Effects of root plant growth promoting rhizobacteria ınoculations on the growth and nutrient content of grapevine. Communications in Soil Science and Plant Analysis. Vol. 49, No. 14, 1731–1738. https://doi.org/10.1080/00103624.2018.1474910
  • Ertürk,Y., Çakmakçi, R., Duyar, Ö., Turan, M. (2011). The Effects of Plant Growth Promotion Rhizobacteria on Vegetative Growth and Leaf Nutrient Contents of Hazelnut Seedlings (Turkish hazelnut cv, Tombul and Sivri). International Journal of Soil Science, 6(3): 188 -198. 10.3923/ijss.2011.188.198
  • Ertürk, Y., Ercişli, S., Çakmakcı, R. (2012). Yield and growth response of strawberry to plant growth promoting rhizobacteria inoculation. Journal of Plant Nutrition, 35(6): 817-826. doi:10.1080/01904167.2012.663437
  • Esitken, A., Karlidag, H., Ercisli, S., Turan, M., Sahin, F., (2003). The effects of spraying a growth promoting bacterium on the yield, growth and nutrient element composition of leaves of apricot (Prunus armeniaca L. cv. Hacihaliloglu). Aust. J. Agric. Res. 54, 377– 380. doi:10.1071/AR02098
  • Eşitken, A., Pırlak, L., Turan, M., Sahin, F. (2006). Effects of floral and foliar application of plant growth promoting rhizobacteria (PGPR) on yield, growth and nutrition of sweet cherry. Scientia Horticulturae. 110 (4): 324-327. doi:10.1016/j.scienta.2006.07.023
  • Eşitken, A., Yıldız, H.E., Ercişli, S., Dönmez, M.F., Turan, M., Güneş, A. (2010). Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry. Scientia Horticulturae, 124: 62-66. https://doi.org/10.1016/j.scienta.2009.12.012
  • Fayed, T.A. (2010). Effect of compost tea and some antioxidant applications on leaf chemical constituents, yield and fruit quality of pomegranate. World Journal of Agricultural Sciences. Vol.6 No.4 pp.402-411 ref.35. http://www.idosi.org/wjas/wjas6(4)/9.pdf
  • Gerçekcioğlu, R., Ertürk, A., Öz Atasever., Ö. (2018). Effects of Plant Growth Promoting Rhizobacteria (PGPR) on Yield and Fruit Characteristics of Quince (cv. Eşme). Journal of Agricultural Faculty of Gaziosmanpasa University. 35 (3), 209-216. doi:10.13002/jafag4299
  • Güneş, A., Karagöz, K., Turan, M., Kotan, R., Yıldırım, E., Çakmakcı, R., Şahin, F. (2015). Fertilizer efficiency of some plant growth promoting rhizobacteria for plant growth. Research Journal of Soil Biology, 7: 28-45. doi:10.3923/rjsb.2015.28.45
  • Higa, T., Parr, J.F. (1994). Beneficial Effective Microorganisms for a Sustainable Agriculture Environment. International Nature Farming Research Center Atami, Japan. 25p.
  • İpek, M., Arıkan, Ş., Pırlak, L., Eşitken, A. (2016). Effect of different treatments on branching of some apple trees in nursery. Erwerbs-Obstbau doi:10.1007/s10341-016-0306-6
  • İpek, M. (2019). Effect of rhizobacteria treatments on nutrient content and organic and amino acid composition in raspberry plants. Turk J Agric For, 43: 88-95. doi: 10.3906/tar-1804-16
  • İpek, M., Arıkan, Ş., Eşitken, A., Pırlak, L. (2018). The Effect of Plant Growth Promoting Rhizobacteria on Plant Development, Yield and Fruit Quality of Raspberry (Rubus idaeus L.) Cultivar “Heritage”. YYU J AGR SCI. 28(1): 42-48. doi:10.29133/yyutbd.334679
  • İşçi, B., Kacar, E., Altındişli, A. (2019). Effects of IBA and plant growth-promotıng rhizobacteria (PGPR) on rooting of ramsey american grapevine rootstock. Applied Ecology and Environmental Research. 17(2):4693-4705. doi:http://dx.doi.org/10.15666/aeer/1702_46934705
  • İpek, M., Pırlak, L., Eşitken, A., Dönmez, M.F., Turan, M., Şahin, F. (2014). Plant growth-promoting rhizobacteria (PGPR) ıncrease yield, growth and nutrition of strawberry under high calcareous soil conditions. Journal of Plant Nutrition, 37:990– 1001. doi:10.1080/01904167.2014.881857
  • Karlıdağ, H., Esitken, A., Turan, M., Şahin, F. (2007). Effects of root inoculation of plant growth promoting rhizobiacteria (PGPR) on yield, growth and nutrient element contents of apple. Scientia Horticulture. 114, 16-20.https://doi.org/10.1016/j.scienta.2007.04.013
  • Karakurt, H. (2006). Determination of the effects of some bacteria on fruit set, fruit characteristics and plant development in apples. Atatürk University Institute of Science and Technology, Master thesis, Erzurum.
  • Küçük, C. (2019). Plant probiotic bacteria: their roles on plants and applications. International Journal of Life Sciences and Biotechnology, 2(1): p. 1-15.
  • Kacar, B., İnal, A. (2008). Plant Analysis, Nobel Publishing, Ankara.
  • Karakurt, H., Kotan, R., Dadaşoğlu, F., Aslantaş, R., Şahin, F. (2011). Effects of plant growth promoting rhizobacteria on fruit set, pomological and chemical characteristics, color values, and vegetative growth of sour cherry (Prunus cerasus cv. Kütahya). Turk J Biol., 35: 283-291. doi:10.3906/biy-0908-35
  • Karlıdağ, H., Yıldırım, E., Turan, M,, Pehluvan, M. (2013). Plant growth-promoting rhizobacteria mitigate deleterious effects of salt stress on strawberry plants (Fragaria X ananassa). Hort. Science, 48(5): 563–567.
  • Mills, H.A., Jones, J.B. (1996). Plant Analysis Handbook II. Micromacro Publishing, 183 paradise Blvd., Ste. 104 athens, Georgia 30607, USA.
  • Malua, E., Vassilev, N. (2014). A contribution to set a legal framework for biofertilisers. Applied Microbiology and Biotechnology. 98: p. 6599–6607. doi:10.1007/s00253-014-5828-y.
  • Özçağıran, R., Ünal, A., Özeker, E., İsfendiyaroğlu, M. (2014). Temperate Climate Fruit Types, Nut Fruit Volume III, Ege University Faculty of Agriculture Publications, No: 566.
  • Parewa, H.P., Yadav, J., Rakshit, A., Meena, V.S., Karthikeyan, N. (2014). Plant growth promoting rhizobacteria enhance growth and nutrient uptake of crops. Agric Sustain Dev., 2(2):101–116. doi:10.1080/01904167.2014.881857
  • Pırlak, L., Turan, M., Sahin, F., Esikten, A. (2007). Floral and foliar application of plant growth promoting rhizobacteria (PGPR) to apples increases yield, growth and nutrient element contents of leaves. Journal of Sustainable Agriculture, Vol. 30(4). doi:10.1300/J064v30n04_11.
  • Ruzzi, M., Aroca, R. (2015). Plant growth-promoting rhizobacteria act as biostimulants in horticulture. Scientia Horticulturae, 196:124–134. doi: 10.1016/j.scienta.2015.08.042
  • Şen, S.M. (1980). Researches on Selection Breeding of Walnut (Juglans regia L.) in Northeast Anatolia and Eastern Black Sea Region, Atatürk University, Faculty of Agriculture, Department of Horticulture (Master Thesis), Erzurum.
  • Thakur, S., Mehta, K., Sekhar, R.S. (2015). Effect of GA3 and plant growth promotıng rhızobacterıa (PGPR) on growth, yield and fruıt qualıty of strawberry, Fragarıa X Ananassa Duch Cv ‘Chandler’. International Journal of Advanced Research, 3(11):312 - 317.
  • Zaman, M., Kurepin, L., Cattoa, W., Pharisc, R. (2014). Enhancing crop yield with theuse of N-based fertilizers co-applied with plant hormones or growth regulators. Published on line in Wiley On line Library.

Preliminary Study on Investigation of the Use of Effective Microorganism Applications in Walnut

Year 2021, Volume 5, Issue 3, 329 - 334, 15.09.2021
https://doi.org/10.31015/jaefs.2021.3.10

Abstract

It is observed that beneficial microorganisms are used effectively in agricultural practices that are important for human and environmental health. These microorganisms, which are known biological agents and microbial fertilizers, are important in terms of plant development, quality and reduction of input, thanks to the increase in the amount of nutrients in plants. In this study, it was goaled to determine the effects of EM.FPE and EM.5 as foliar sprays and EM.A as soil application on shoot length, some fruit parameters and yield and leaf nutrient elements in Chandler walnut variety. In the experiment, the longest shoots were measured with 55 cm in EM.A application. Similarly, the highest values in nut weight (12.85 g) and yield (2.28 kg tree-1) were obtained in the same application. All applications positively affected kernel browning. These were found to increase leaf macro and micro nutrient content, except Cu and Fe.

References

  • Anonymous, (2020). Anonymous, (2020). EM Agriton Natural Products Microorganism Production Marketing and Trade. Retrieved from http://www.emturkey.com.tr/ eskisite/TR/belge/1-81/tarim.html. February 29, 2020.
  • Aşkın, M.A., Gün, A. (1995). Investigations on Selection Breeding of Çameli and Bozkurt Walnuts (Juglans regia L.). National Horticultural Congress, Turkey II. Adana, 461-463s.
  • Ağgün, Z., Geçer, M.K., Aslantaş, R. (2018). The Effects on Fruit Yield and Fruit Properties of Plant Growth Promoting Bacteria Applications on Some Strawberry Cultivars. International Journal of Agriculture and Wildlife Science (UTYHBD), 4(1): 20 – 25. doi: 10.24180/ijaws.418523.
  • Arıkan, Ş., Pırlak, L. (2016). Effects of Plant Growth Promoting Rhizobacteria (PGPR) on Growth, Yield and Fruit Quality of Sour Cherry (Prunus cerasus L.). Erwerbs-Obstbau. 58 (4): 221-226. doi: 10.1007/s10341-016-0278-6.
  • Acarsoy Bilgin, N. (2019). Effects of Folıar Fertılızer Applıcatıons on Yıeld and Qualıty of Gemlik Olive Variety. Internatıonal Agean Symposıum On Innovatıve Interdıscıplınary Scıentıfıc Researches. 449- 453.
  • Atılgan, H., Mısırlı, A., Özaktan, H., Şen, F., Acarsoy Bilgin, N. (2019). Effects of Bacteria and Compost Tea Applications on Fruit Characteristics, Yield and Nutrient Content on Salihli Sweet Cherry Variety. Journal of Agriculture Faculty of Ege University. 56 (4): 409-416. https://doi.org/10.20289/zfdergi.484329
  • Aslantas, R., Cakmakcı, R., Sahin, F. (2007). Effect of plant growth promoting rhizobacteria on young apple tree growth and fruit yield under orchard conditions. Sci. Hort. 111, 371–377. https://doi.org/10.1016/j.scienta.2006.12.016
  • Beyhan, Ö. (1993). Investigations on Selection Breeding of Darende Walnuts. Ph.D. Thesis, Yüzüncü Yıl University Institute of Science, Van.
  • Bona, E., Lingua, G., Todeschini, V. (2016). Effect of bioinoculants on the quality of crops In Bioformulations: For Sustainable Agriculture. Arora N.K., editor; Mehnaz S., editor; and Balestrini R., editor. (eds). New Delhi: Springer India, Private Ltd., pp. 93–124.
  • Çakmakçı, R. (2005). Use in Agriculture of the Plant Growth Promoting Rizobakteri. Atatürk University Journal of Agricultural Faculty. 36 (1), 97-107.
  • Dede, A. (2013). Characterization of Plant Growth Regulatory Bacteria. Anadolu University, Department of Biology, Master Thesis.
  • Demirci, F. Hancıoğlu, Ö. (2005). Studies on the Control of Blossom and Twig Blight (Monilinia laxa (Aderhold& Ruhland) Honey) in Sour Cherry Trees in Ankara Province, Çubuk District. Journal of Agricultural Sciences. 11 (2):178-183. doi:10.1501/Tarimbil_0000000419
  • Erdoğan, Ü., Turan, M., Ateş, F., Kotan, R., Çakmakçı, R., Erdoğan, Y., Kıtır, N., Tüfenkçi, Ş. (2018). Effects of root plant growth promoting rhizobacteria ınoculations on the growth and nutrient content of grapevine. Communications in Soil Science and Plant Analysis. Vol. 49, No. 14, 1731–1738. https://doi.org/10.1080/00103624.2018.1474910
  • Ertürk,Y., Çakmakçi, R., Duyar, Ö., Turan, M. (2011). The Effects of Plant Growth Promotion Rhizobacteria on Vegetative Growth and Leaf Nutrient Contents of Hazelnut Seedlings (Turkish hazelnut cv, Tombul and Sivri). International Journal of Soil Science, 6(3): 188 -198. 10.3923/ijss.2011.188.198
  • Ertürk, Y., Ercişli, S., Çakmakcı, R. (2012). Yield and growth response of strawberry to plant growth promoting rhizobacteria inoculation. Journal of Plant Nutrition, 35(6): 817-826. doi:10.1080/01904167.2012.663437
  • Esitken, A., Karlidag, H., Ercisli, S., Turan, M., Sahin, F., (2003). The effects of spraying a growth promoting bacterium on the yield, growth and nutrient element composition of leaves of apricot (Prunus armeniaca L. cv. Hacihaliloglu). Aust. J. Agric. Res. 54, 377– 380. doi:10.1071/AR02098
  • Eşitken, A., Pırlak, L., Turan, M., Sahin, F. (2006). Effects of floral and foliar application of plant growth promoting rhizobacteria (PGPR) on yield, growth and nutrition of sweet cherry. Scientia Horticulturae. 110 (4): 324-327. doi:10.1016/j.scienta.2006.07.023
  • Eşitken, A., Yıldız, H.E., Ercişli, S., Dönmez, M.F., Turan, M., Güneş, A. (2010). Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry. Scientia Horticulturae, 124: 62-66. https://doi.org/10.1016/j.scienta.2009.12.012
  • Fayed, T.A. (2010). Effect of compost tea and some antioxidant applications on leaf chemical constituents, yield and fruit quality of pomegranate. World Journal of Agricultural Sciences. Vol.6 No.4 pp.402-411 ref.35. http://www.idosi.org/wjas/wjas6(4)/9.pdf
  • Gerçekcioğlu, R., Ertürk, A., Öz Atasever., Ö. (2018). Effects of Plant Growth Promoting Rhizobacteria (PGPR) on Yield and Fruit Characteristics of Quince (cv. Eşme). Journal of Agricultural Faculty of Gaziosmanpasa University. 35 (3), 209-216. doi:10.13002/jafag4299
  • Güneş, A., Karagöz, K., Turan, M., Kotan, R., Yıldırım, E., Çakmakcı, R., Şahin, F. (2015). Fertilizer efficiency of some plant growth promoting rhizobacteria for plant growth. Research Journal of Soil Biology, 7: 28-45. doi:10.3923/rjsb.2015.28.45
  • Higa, T., Parr, J.F. (1994). Beneficial Effective Microorganisms for a Sustainable Agriculture Environment. International Nature Farming Research Center Atami, Japan. 25p.
  • İpek, M., Arıkan, Ş., Pırlak, L., Eşitken, A. (2016). Effect of different treatments on branching of some apple trees in nursery. Erwerbs-Obstbau doi:10.1007/s10341-016-0306-6
  • İpek, M. (2019). Effect of rhizobacteria treatments on nutrient content and organic and amino acid composition in raspberry plants. Turk J Agric For, 43: 88-95. doi: 10.3906/tar-1804-16
  • İpek, M., Arıkan, Ş., Eşitken, A., Pırlak, L. (2018). The Effect of Plant Growth Promoting Rhizobacteria on Plant Development, Yield and Fruit Quality of Raspberry (Rubus idaeus L.) Cultivar “Heritage”. YYU J AGR SCI. 28(1): 42-48. doi:10.29133/yyutbd.334679
  • İşçi, B., Kacar, E., Altındişli, A. (2019). Effects of IBA and plant growth-promotıng rhizobacteria (PGPR) on rooting of ramsey american grapevine rootstock. Applied Ecology and Environmental Research. 17(2):4693-4705. doi:http://dx.doi.org/10.15666/aeer/1702_46934705
  • İpek, M., Pırlak, L., Eşitken, A., Dönmez, M.F., Turan, M., Şahin, F. (2014). Plant growth-promoting rhizobacteria (PGPR) ıncrease yield, growth and nutrition of strawberry under high calcareous soil conditions. Journal of Plant Nutrition, 37:990– 1001. doi:10.1080/01904167.2014.881857
  • Karlıdağ, H., Esitken, A., Turan, M., Şahin, F. (2007). Effects of root inoculation of plant growth promoting rhizobiacteria (PGPR) on yield, growth and nutrient element contents of apple. Scientia Horticulture. 114, 16-20.https://doi.org/10.1016/j.scienta.2007.04.013
  • Karakurt, H. (2006). Determination of the effects of some bacteria on fruit set, fruit characteristics and plant development in apples. Atatürk University Institute of Science and Technology, Master thesis, Erzurum.
  • Küçük, C. (2019). Plant probiotic bacteria: their roles on plants and applications. International Journal of Life Sciences and Biotechnology, 2(1): p. 1-15.
  • Kacar, B., İnal, A. (2008). Plant Analysis, Nobel Publishing, Ankara.
  • Karakurt, H., Kotan, R., Dadaşoğlu, F., Aslantaş, R., Şahin, F. (2011). Effects of plant growth promoting rhizobacteria on fruit set, pomological and chemical characteristics, color values, and vegetative growth of sour cherry (Prunus cerasus cv. Kütahya). Turk J Biol., 35: 283-291. doi:10.3906/biy-0908-35
  • Karlıdağ, H., Yıldırım, E., Turan, M,, Pehluvan, M. (2013). Plant growth-promoting rhizobacteria mitigate deleterious effects of salt stress on strawberry plants (Fragaria X ananassa). Hort. Science, 48(5): 563–567.
  • Mills, H.A., Jones, J.B. (1996). Plant Analysis Handbook II. Micromacro Publishing, 183 paradise Blvd., Ste. 104 athens, Georgia 30607, USA.
  • Malua, E., Vassilev, N. (2014). A contribution to set a legal framework for biofertilisers. Applied Microbiology and Biotechnology. 98: p. 6599–6607. doi:10.1007/s00253-014-5828-y.
  • Özçağıran, R., Ünal, A., Özeker, E., İsfendiyaroğlu, M. (2014). Temperate Climate Fruit Types, Nut Fruit Volume III, Ege University Faculty of Agriculture Publications, No: 566.
  • Parewa, H.P., Yadav, J., Rakshit, A., Meena, V.S., Karthikeyan, N. (2014). Plant growth promoting rhizobacteria enhance growth and nutrient uptake of crops. Agric Sustain Dev., 2(2):101–116. doi:10.1080/01904167.2014.881857
  • Pırlak, L., Turan, M., Sahin, F., Esikten, A. (2007). Floral and foliar application of plant growth promoting rhizobacteria (PGPR) to apples increases yield, growth and nutrient element contents of leaves. Journal of Sustainable Agriculture, Vol. 30(4). doi:10.1300/J064v30n04_11.
  • Ruzzi, M., Aroca, R. (2015). Plant growth-promoting rhizobacteria act as biostimulants in horticulture. Scientia Horticulturae, 196:124–134. doi: 10.1016/j.scienta.2015.08.042
  • Şen, S.M. (1980). Researches on Selection Breeding of Walnut (Juglans regia L.) in Northeast Anatolia and Eastern Black Sea Region, Atatürk University, Faculty of Agriculture, Department of Horticulture (Master Thesis), Erzurum.
  • Thakur, S., Mehta, K., Sekhar, R.S. (2015). Effect of GA3 and plant growth promotıng rhızobacterıa (PGPR) on growth, yield and fruıt qualıty of strawberry, Fragarıa X Ananassa Duch Cv ‘Chandler’. International Journal of Advanced Research, 3(11):312 - 317.
  • Zaman, M., Kurepin, L., Cattoa, W., Pharisc, R. (2014). Enhancing crop yield with theuse of N-based fertilizers co-applied with plant hormones or growth regulators. Published on line in Wiley On line Library.

Details

Primary Language English
Subjects Horticulture
Published Date September 2021
Journal Section Research Articles
Authors

Nihal ACARSOY BİLGİN (Primary Author)
Ege Üniversitesi Ziraat Fakültesi Bahçe Bitkileri Bölümü
0000-0002-5018-6347
Türkiye


Bülent YAĞMUR
Ege Üniversitesi Ziraat Fakültesi Toprak ve Bitki Besleme Bölümü İzmir
0000-0002-7645-8574
Türkiye


Adalet MISIRLI
Ege Üniversitesi Ziraat Fakültesi Bahçe Bitkileri Bölümü
0000-0002-6128-9974
Türkiye

Supporting Institution destekleyen kurum bulunmamaktadır.
Project Number Proje bulunmamaktadır.
Publication Date September 15, 2021
Application Date May 23, 2020
Acceptance Date July 29, 2021
Published in Issue Year 2021, Volume 5, Issue 3

Cite

APA Acarsoy Bilgin, N. , Yağmur, B. & Mısırlı, A. (2021). Preliminary Study on Investigation of the Use of Effective Microorganism Applications in Walnut . International Journal of Agriculture Environment and Food Sciences , 5 (3) , 329-334 . DOI: 10.31015/jaefs.2021.3.10