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Researchers
Gökçe Ersoy
Gökçe Ersoy
Post Graduate
Selçuk Üniversitesi
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Summary
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Grain Technology
Institution
Selçuk Üniversitesi
Publications
CAKE PRODUCTION WITH PROBIOTIC Alkalihalobacillus clausii SPORES
Authors:
Gökçe Ersoy
,
Sultan Arslan Tontul
,
Mustafa Erbas
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD22105
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