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Büşra Yılmaz Post Graduate EGE UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING, FOOD ENGINEERING PR.
Publication 2 Review 0
2 Publication
0 Review

Research Fields

Engineering Food Sciences

Institution

EGE UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING, FOOD ENGINEERING PR.

Publications

Determination of Physical and Chemical Properties of Dried Persimmons Applied Pasteurization Process During Storage
Authors: Eylül Elif Metiner , Seda Ersus , Büşra Yılmaz , Zülal Aksoy , Ayça Akyüz , İdil Tekin
Published: 2023 , Meyve Bilimi
DOI: 10.51532/meyve.1182804
FAVORITE 0 TOTAL DOWNLOAD COUNT 387

0

387

Determination of Physical and Chemical Properties of Red Dragon Fruit Grown in Türkiye
Authors: Büşra Yılmaz , Seda Ersus
Published: 2023 , Meyve Bilimi
DOI: 10.51532/meyve.1182770
FAVORITE 0 TOTAL DOWNLOAD COUNT 292

0

292

Articles published in
Meyve Bilimi
Meyve Bilimi
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