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Zülal Aksoy Caf
Doctoral
EGE ÜNİVERSİTESİ
Publication
2
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0
2
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Research Fields
Food Sciences
Institution
EGE ÜNİVERSİTESİ
Publications
Determination of Physical and Chemical Properties of Dried Persimmons Applied Pasteurization Process During Storage
Authors:
Eylül Elif Metiner
,
Seda Ersus
,
Büşra Yılmaz
,
Zülal Aksoy
,
Ayça Akyüz
,
İdil Tekin
Published: 2023 ,
Fruit Science
DOI: 10.51532/meyve.1182804
FAVORITE
0
TOTAL DOWNLOAD COUNT
260
0
FAVORITE
260
TOTAL DOWNLOAD COUNT
Determination of Physical and Chemical Properties of Dried Persimmons Applied Pasteurization Process During Storage
Authors:
Eylül Elif Metiner
,
Seda Ersus
,
Büşra Yılmaz
,
Zülal Aksoy
,
Ayça Akyüz
,
İdil Tekin
Published: 2023 ,
Fruit Science
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
85
0
FAVORITE
85
TOTAL DOWNLOAD COUNT
Articles published in
Fruit Science
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