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Researchers
Arzu Altunkaya Dinçay
Arzu Altunkaya Dinçay
Assoc. Prof. Dr.
LOKMAN HEKİM ÜNİVERSİTESİ
Publication
2
Review
1
CrossRef Cited
2
2
Publication
1
Review
2
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Institution
LOKMAN HEKİM ÜNİVERSİTESİ
Publications
Effect of various inhibitors on enzymatic browning, antioxidant activity and total phenol content of fresh-cut rocket salad (Eruca sativa Mill.)
Authors:
Arzu Altunkaya Dinçay
Published: 2021 ,
Hacettepe Journal of Biology and Chemistry
DOI: 10.15671/hjbc.649050
FAVORITE
0
TOTAL DOWNLOAD COUNT
1261
0
FAVORITE
1261
TOTAL DOWNLOAD COUNT
Risks and benefits of functional foods: an overview
Authors:
Arzu Altunkaya Dinçay
Published: 2020 ,
Bulletin of Biotechnology
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
573
0
FAVORITE
573
TOTAL DOWNLOAD COUNT
Articles published in
Bulletin of Biotechnology
Hacettepe Journal of Biology and Chemistry
Reviews
AKRA International Journal of Culture Art Literature and Educational Sciences
Publications
Effect of various inhibitors on enzymatic browning, antioxidant activity and total phenol content of fresh-cut rocket salad (Eruca sativa Mill.)
Authors:
Arzu Altunkaya Dinçay
Published: 2021 ,
Hacettepe Journal of Biology and Chemistry
DOI: 10.15671/hjbc.649050
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1261
2
CITED
0
FAVORITE
1261
TOTAL DOWNLOAD COUNT
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