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Aslıhan Begüm Dadaş Post Graduate ANKARA UNIVERSITY, INSTITUTE OF SCIENCE, FOOD ENGINEERING (MASTER)
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Food Technology

Institution

ANKARA UNIVERSITY, INSTITUTE OF SCIENCE, FOOD ENGINEERING (MASTER)

Publications

Recent Advances in Water-Soluble Edible Pouches: Production Methods, Industrial Applications, and Legal Regulations
Authors: Aslıhan Begüm Dadaş , Bahar Demircan , Yakup Sedat Velioğlu
Published: 2024 , Akademik Gıda
DOI: 10.24323/akademik-gida.1543675
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Akademik Gıda
Akademik Gıda
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