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Başak Alkan
Post Graduate
Ege Üniversitesi Su Ürünleri Fakültesi Avlama ve İşleme Teknolojisi Bölümü
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1
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6
TR Dizin Cited
3
1
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0
Review
6
CrossRef Cited
3
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0000-0002-2447-5823
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Aquaculture and Fisheries
Institution
Ege Üniversitesi Su Ürünleri Fakültesi Avlama ve İşleme Teknolojisi Bölümü
Publications
Comparison on nutritional properties of wild and cultured brown trout and Atlantic salmon
Authors:
Ömer Alper Erdem
,
Başak Alkan
,
Mehmet Tolga Dinçer
Published: 2020 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.1.05
FAVORITE
0
TOTAL DOWNLOAD COUNT
2411
0
FAVORITE
2411
TOTAL DOWNLOAD COUNT
Articles published in
Ege Journal of Fisheries and Aquatic Sciences
User doesn't have any peer review duties on DergiPark.
Publications
Comparison on nutritional properties of wild and cultured brown trout and Atlantic salmon
Authors:
Ömer Alper Erdem
,
Başak Alkan
,
Mehmet Tolga Dinçer
Published: 2020 ,
Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.37.1.05
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
2411
6
CITED
0
FAVORITE
2411
TOTAL DOWNLOAD COUNT
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