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Berna Çapan Doctoral EGE UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING, DEPARTMENT OF FOOD SCIENCE
Publication 3 Review 0
3 Publication
0 Review

Research Fields

Meat Technology Food Technology

Institution

EGE UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING, DEPARTMENT OF FOOD SCIENCE

Publications

THE APPLICATION OF HIGH HYDROSTATIC PRESSURE IN MEAT AND MEAT PRODUCTS: A REVIEW
Authors: Berna Çapan , Aytunga Bağdatlı
Published: 2023 , Journal of Scientific Reports-A
DOI: 10.59313/jsr-a.1165210
FAVORITE 0 TOTAL DOWNLOAD COUNT 458

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458

Investigation of Organic Chicken Breeding and Meat Quality
Authors: Berna Çapan , Aytunga Bağdatlı
Published: 2023 , Animal Health Production and Hygiene
DOI: 10.53913/aduveterinary.1263469
FAVORITE 0 TOTAL DOWNLOAD COUNT 356

0

356

ET VE ET ÜRÜNLERİNDE TERMAL OLMAYAN TEKNİKLER
Authors: Berna Çapan , Aytunga Bağdatlı
Published: 2022 , Soma Vocational School Technical Sciences Journal
DOI: 10.47118/somatbd.1148105
FAVORITE 0 TOTAL DOWNLOAD COUNT 596

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596

Articles published in
Animal Health Production and Hygiene
Animal Health Production and Hygiene
Journal of Scientific Reports-A
Journal of Scientific Reports-A
Soma Vocational School Technical Sciences Journal
Soma Vocational School Technical Sciences Journal
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