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Fırat Üniversitesi
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Fırat Üniversitesi
Publications
Amino Acid Content and Effect of Different Preservation Methods on Some Biochemical Properties in Black Myrtus communis L. Fruits
Authors:
Meltem Çakmak
,
Büşra Bakar
,
Dursun Özer
,
Fikret Karataş
,
Sinan Saydam
Published: 2023 ,
Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.941384
FAVORITE
0
TOTAL DOWNLOAD COUNT
773
0
FAVORITE
773
TOTAL DOWNLOAD COUNT
Some Biochemical Parameters of Black and White Myrtle communis L. Fruits Subjected to Different Preservation Methods
Authors:
Büşra Bakar
,
Meltem Çakmak
,
Dursun Özer
,
Fikret Karataş
,
Sinan Saydam
Published: 2021 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.886684
FAVORITE
0
TOTAL DOWNLOAD COUNT
566
0
FAVORITE
566
TOTAL DOWNLOAD COUNT
Articles published in
Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
User doesn't have any peer review duties on DergiPark.
Publications
Amino Acid Content and Effect of Different Preservation Methods on Some Biochemical Properties in Black Myrtus communis L. Fruits
Authors:
Meltem Çakmak
,
Büşra Bakar
,
Dursun Özer
,
Fikret Karataş
,
Sinan Saydam
Published: 2023 ,
Journal of Agricultural Sciences
DOI: 10.15832/ankutbd.941384
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
773
2
CITED
0
FAVORITE
773
TOTAL DOWNLOAD COUNT
Some Biochemical Parameters of Black and White Myrtle communis L. Fruits Subjected to Different Preservation Methods
Authors:
Büşra Bakar
,
Meltem Çakmak
,
Dursun Özer
,
Fikret Karataş
,
Sinan Saydam
Published: 2021 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.886684
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
566
2
CITED
0
FAVORITE
566
TOTAL DOWNLOAD COUNT
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