Büşra Sağdıç profile image
Büşra Sağdıç Asst. Prof. Dr. ABANT İZZET BAYSAL ÜNİVERSİTESİ
Publication 2 Review 3
2 Publication
3 Review

Research Fields

Tourism International Cuisine Gastronomy Tourism

Institution

ABANT İZZET BAYSAL ÜNİVERSİTESİ

Popular Publications

Gastronomy, Nostalgia, and Gender in Tradwife Content
Authors: Büşra Sağdıç
Published: 2026 , Aydın Gastronomy
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 330

0

1

330

Publications

How COVID-19 Reshaped Consumer Preferences in Türkiye’s Food and Beverage Sector: Insights from Chefs
Authors: Büşra Sağdıç
Published: 2026 , Abant Sosyal Bilimler Dergisi
DOI: 10.11616/asbi.1910073
FAVORITE 0 TOTAL DOWNLOAD COUNT 196

0

196

Gastronomy, Nostalgia, and Gender in Tradwife Content
Authors: Büşra Sağdıç
Published: 2026 , Aydın Gastronomy
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 330

1

330

Articles published in
Abant Sosyal Bilimler Dergisi
Abant Sosyal Bilimler Dergisi
Aydın Gastronomy
Aydın Gastronomy

Reviews

Aydın Gastronomy
Aydın Gastronomy
Journal of Business in The Digital Age
Journal of Business in The Digital Age
Journal of New Tourism Trends
Journal of New Tourism Trends
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.