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Canan Altınay
Res. Assist.
ANKARA ÜNİVERSİTESİ
Publication
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2
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0
Review
0000-0001-6369-7448
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Research Fields
Dairy Technology
Institution
ANKARA ÜNİVERSİTESİ
Popular Publications
SOME PROPERTIES OF WHEY AND MILK-BASED FERMENTED BEVERAGES IN DIFFERENT PROPORTIONS
Authors:
Nazlı Kanca
,
Canan Altınay
,
Rabia Albayrak Delialioğlu
Published: 2023 ,
The Journal of Food
DOI: 10.15237/10.15237/gida.GD22103
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
447
0
CITED
1
FAVORITE
447
TOTAL DOWNLOAD COUNT
Publications
SOME ALTERNATIVE DAIRY PRODUCTS IN VEGAN NUTRITION: TECHNOLOGICAL AND NUTRITIONAL ASPECT
Authors:
Canan Altınay
, Tuba Şanlı
Published: 2023 ,
The Journal of Food
DOI: 10.15237/gida.GD23114
FAVORITE
0
TOTAL DOWNLOAD COUNT
1254
0
FAVORITE
1254
TOTAL DOWNLOAD COUNT
SOME PROPERTIES OF WHEY AND MILK-BASED FERMENTED BEVERAGES IN DIFFERENT PROPORTIONS
Authors:
Nazlı Kanca
,
Canan Altınay
,
Rabia Albayrak Delialioğlu
Published: 2023 ,
The Journal of Food
DOI: 10.15237/10.15237/gida.GD22103
FAVORITE
1
TOTAL DOWNLOAD COUNT
447
1
FAVORITE
447
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
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