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Canan Altınay Res. Assist. ANKARA ÜNİVERSİTESİ
Publication 2 Review 0 CrossRef Cited 1
2 Publication
0 Review
1 CrossRef Cited
0000-0001-6369-7448

Research Fields

Dairy Technology

Institution

ANKARA ÜNİVERSİTESİ

Popular Publications

SOME PROPERTIES OF WHEY AND MILK-BASED FERMENTED BEVERAGES IN DIFFERENT PROPORTIONS
Authors: Nazlı Kanca , Canan Altınay , Rabia Albayrak Delialioğlu
Published: 2023 , The Journal of Food
DOI: 10.15237/10.15237/gida.GD22103
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 670

1

1

670

Publications

SOME ALTERNATIVE DAIRY PRODUCTS IN VEGAN NUTRITION: TECHNOLOGICAL AND NUTRITIONAL ASPECT
Authors: Canan Altınay , Tuba Şanlı
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23114
FAVORITE 0 TOTAL DOWNLOAD COUNT 2627

0

2627

SOME PROPERTIES OF WHEY AND MILK-BASED FERMENTED BEVERAGES IN DIFFERENT PROPORTIONS
Authors: Nazlı Kanca , Canan Altınay , Rabia Albayrak Delialioğlu
Published: 2023 , The Journal of Food
DOI: 10.15237/10.15237/gida.GD22103
FAVORITE 1 TOTAL DOWNLOAD COUNT 670

1

670

Articles published in
The Journal of Food
The Journal of Food
User doesn't have any peer review duties on DergiPark.

Publications

SOME PROPERTIES OF WHEY AND MILK-BASED FERMENTED BEVERAGES IN DIFFERENT PROPORTIONS
Authors: Nazlı Kanca , Canan Altınay , Rabia Albayrak Delialioğlu
Published: 2023 , The Journal of Food
DOI: 10.15237/10.15237/gida.GD22103
CITED 1 FAVORITE 1 TOTAL DOWNLOAD COUNT 670

1

1

670

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.
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