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Canan Altınay Res. Assist. ANKARA ÜNİVERSİTESİ
Publication 2 Review 0
2 Publication
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Research Fields

Dairy Technology

Institution

ANKARA ÜNİVERSİTESİ

Popular Publications

SOME PROPERTIES OF WHEY AND MILK-BASED FERMENTED BEVERAGES IN DIFFERENT PROPORTIONS
Published: 2023 , The Journal of Food
DOI: 10.15237/10.15237/gida.GD22103
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 447

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447

Publications

SOME ALTERNATIVE DAIRY PRODUCTS IN VEGAN NUTRITION: TECHNOLOGICAL AND NUTRITIONAL ASPECT
Authors: Canan Altınay , Tuba Şanlı
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23114
FAVORITE 0 TOTAL DOWNLOAD COUNT 1254

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1254

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447

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