Deborah Chinwendu Ofoegbu profile image
Deborah Chinwendu Ofoegbu Post Graduate University of Nigeria Nsukka
Publication 2 Review 0
2 Publication
0 Review

Research Fields

Food Packaging, Preservation and Processing Food Technology Fermentation Technology Dairy Technology Food Microbiology Basic Food Processes

Institution

University of Nigeria Nsukka

Publications

Sensory profıle and physıcochemıcal composıtıon of premıxed and postmıxed fruıt wıne from blends of pıneapple and watermelon juıce
Authors: Deborah Chinwendu Ofoegbu , Ifeoma Mbaeyi-nwaoha
Published: 2022 , Toros University Journal of Food, Nutrition and Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1243

0

1243

Proximate assessment and bioassay of breakfast cereals produced from blends of acha (Digitaria exilis), mungbean (Vigna eadiata) and cashew nut (Anarcadium occidentale Linn) flours
Authors: Deborah Chinwendu Ofoegbu , Ifeoma Mbaeyi-nwaoha
Published: 2022 , Toros University Journal of Food, Nutrition and Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 723

0

723

Articles published in
Toros University Journal of Food, Nutrition and Gastronomy
Toros University Journal of Food, Nutrition and Gastronomy
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