Ece Ercan profile image
Ece Ercan
Publication 2 Review 0 CrossRef Cited 1
2 Publication
0 Review
1 CrossRef Cited

Institution

Publications

Investigation of volatile organic compound (VOC) profile change in foods under different conditions
Authors: Muazzez Kumkapu , Ece Ercan , Deryanur Kalkavan, Gönül Çavuşoğlu Kaplan, Funda Erdem Şahnali
Published: 2025 , ITU Journal of Food Science and Technology
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 415

0

415

The formulation and physicochemical properties of gluten free mung bean crackers
Authors: Atefeh Karimidastjerd , Hasan Buğra Geçici , Diren Duran , Ece Ercan , Lara İldan , Zehra Esin Pehlivan , Doç. Dr. Ömer Said Toker , Serdar Maraşlı
Published: 2025 , Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: 10.56833/gidaveyem.1600530
FAVORITE 0 TOTAL DOWNLOAD COUNT 446

0

446

Articles published in
Gıda ve Yem Bilimi Teknolojisi Dergisi
Gıda ve Yem Bilimi Teknolojisi Dergisi
ITU Journal of Food Science and Technology
ITU Journal of Food Science and Technology
User doesn't have any peer review duties on DergiPark.

Publications

The formulation and physicochemical properties of gluten free mung bean crackers
Authors: Atefeh Karimidastjerd , Hasan Buğra Geçici , Diren Duran , Ece Ercan , Lara İldan , Zehra Esin Pehlivan , Doç. Dr. Ömer Said Toker , Serdar Maraşlı
Published: 2025 , Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: 10.56833/gidaveyem.1600530
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 446

1

0

446

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