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Fatma Dağlilar No Academic Title Süleyman Demirel Üniversitesi
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Research Fields

Food Engineering

Institution

Süleyman Demirel Üniversitesi

Publications

Evaluation Of Production And Quality Of Boiled Simit Enriched With Wheat Germ A By Product Of Wheat Milling
Authors: Sultan Acun , Hülya Gül , Fatma Dağlilar , Zeynep Yurt
Published: 2025 , Sirnak University Journal of Science
DOI: -
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Articles published in
Sirnak University Journal of Science
Sirnak University Journal of Science
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