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Gamze Koçer Alaşalvar
Dr. Instructor
Niğde Ömer Halisdemir Üniversitesi, Bor Meslek Yüksekokulu, Gıda İşleme Bölümü
Publication
1
Review
1
1
Publication
1
Review
0000-0002-2500-4652
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Summary
Publications
Peer Review
Research Fields
Food Engineering
Food Packaging, Preservation and Processing
Food Microbiology
Pathogen, Biopreservation, Bacteriophage
Institution
Niğde Ömer Halisdemir Üniversitesi, Bor Meslek Yüksekokulu, Gıda İşleme Bölümü
Publications
Decontamination of Salmonella Enteritidis on Eggshell: Assessment of Efficiency of a Bacteriophage and Levulinic Acid-Sodium Dodecyl Sulfate
Authors:
Gamze Koçer Alaşalvar
,
Zeliha Yıldırım
Published: 2024 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.1460979
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Articles published in
Akademik Gıda
Reviews
The Journal of Food
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