Bahri Patır profile image
Bahri Patır Prof. Dr. BİNGÖL ÜNİVERSİTESİ, VETERİNER FAKÜLTESİ
Publication 3 Review 5
3 Publication
5 Review

Research Fields

Veterinary Sciences Fermentation Technology Food Chemistry and Food Sensory Science Food Technology Dairy Technology

Institution

BİNGÖL ÜNİVERSİTESİ, VETERİNER FAKÜLTESİ

Popular Publications

The effect of potassium sorbate on the survival of Brucella melitensis during ripening of Tulum cheese
Authors: Ahmet Hulusi Dinçoğlu , Bahri Patır
Published: 2024 , Mediterranean Veterinary Journal
DOI: 10.24880/meditvetj.1611142
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 409

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1

409

Publications

Microbiological and Chemical Quality of Brined White Cheese Sold in the Public Market in Bingöl
Authors: Bahri Patır , Alper Güngören , Esma Kayaoğlu
Published: 2025 , Dicle University Journal of Faculty of Veterinary Medicine
DOI: 10.47027/duvetfd.1685688
FAVORITE 0 TOTAL DOWNLOAD COUNT 94

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94

The effect of potassium sorbate on the survival of Brucella melitensis during ripening of Tulum cheese
Authors: Ahmet Hulusi Dinçoğlu , Bahri Patır
Published: 2024 , Mediterranean Veterinary Journal
DOI: 10.24880/meditvetj.1611142
FAVORITE 1 TOTAL DOWNLOAD COUNT 409

1

409

Elazığ Peynirli Ekmeğinin Mikrobiyolojik ve Kimyasal Kalitesi
Authors: Bahri Patır , Hüsnü Şahan Güran
Published: 2018 , Dicle University Journal of Faculty of Veterinary Medicine
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1295

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1295

Articles published in
Dicle University Journal of Faculty of Veterinary Medicine
Dicle University Journal of Faculty of Veterinary Medicine
Mediterranean Veterinary Journal
Mediterranean Veterinary Journal

Reviews

Balıkesir Sağlık Bilimleri Dergisi
Balıkesir Sağlık Bilimleri Dergisi
Dicle University Journal of Faculty of Veterinary Medicine
Dicle University Journal of Faculty of Veterinary Medicine
There are no Crossref cited.
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