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İbrahim Selçuk Kuru
Asst. Prof. Dr.
BATMAN UNIVERSITY, SASON VOCATIONAL SCHOOL, DEPARTMENT OF PLANT AND ANIMAL PRODUCTION, ORGANIC AGRICULTURE PR.
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Plant Physiology
Institution
BATMAN UNIVERSITY, SASON VOCATIONAL SCHOOL, DEPARTMENT OF PLANT AND ANIMAL PRODUCTION, ORGANIC AGRICULTURE PR.
Publications
The Evaluation of Total Phenolic, Flavonoid, Sugar Contents and Antioxidant Activity of Tayfi Grape in Turkey
Authors:
İbrahim Selçuk Kuru
, Pınar Karakuş Orcan, Filiz Akbaş,
Çiğdem Işıkalan
, Süreyya Namlı
Published: 2017 ,
Batman Üniversitesi Yaşam Bilimleri Dergisi
DOI: -
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Articles published in
Batman Üniversitesi Yaşam Bilimleri Dergisi
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