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Gözde Kumaş
Res. Assist.
BALIKESIR UNIVERSITY, FACULTY OF TOURISM
Publication
8
Review
0
CrossRef Cited
1
8
Publication
0
Review
1
CrossRef Cited
0009-0007-1484-473X
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Summary
Publications
Peer Review
Cited
Research Fields
Tourism Management
Turizm İşletmeciliği
Institution
BALIKESIR UNIVERSITY, FACULTY OF TOURISM
Popular Publications
Analysis of Ethical Values in the HR Pages of Local Chain Hotels
Authors:
Gözde Kumaş
,
Hatice Güçlü Nergiz
,
Bilsen Bilgili
Published: 2022 ,
Afyon Kocatepe University Journal of Social Sciences
DOI: 10.32709/akusosbil.996162
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
936
0
CITED
1
FAVORITE
936
TOTAL DOWNLOAD COUNT
Analysis of Hotel Management Departments as Strategic Business Units in Terms of BCG Matrix
Authors:
Bilsen Bilgili
,
Gözde Kumaş
Published: 2022 ,
Journal of New Tourism Trends
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1474
0
CITED
1
FAVORITE
1474
TOTAL DOWNLOAD COUNT
Determinants of organizational stress: A research the framework of attribution theory
Authors:
Gözde Kumaş
,
Didar Sarı Çallı
Published: 2024 ,
Journal of Tourism Leisure and Hospitality
DOI: 10.48119/toleho.1291862
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1282
0
CITED
1
FAVORITE
1282
TOTAL DOWNLOAD COUNT
Publications
Camping-Caravan Tourism in Terms of Physical Environment: A Systematic Review
Authors:
Gözde Kumaş
,
Bilsen Bilgili
,
Cevdet Avcıkurt
Published: 2025 ,
Şura Akademi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
38
0
FAVORITE
38
TOTAL DOWNLOAD COUNT
Determinants of organizational stress: A research the framework of attribution theory
Authors:
Gözde Kumaş
,
Didar Sarı Çallı
Published: 2024 ,
Journal of Tourism Leisure and Hospitality
DOI: 10.48119/toleho.1291862
FAVORITE
1
TOTAL DOWNLOAD COUNT
1282
1
FAVORITE
1282
TOTAL DOWNLOAD COUNT
A Study on the Importance of Cleaning and Hygiene in the Perception of Service Quality of Tourism Enterprises
Authors:
Gözde Kumaş
,
Bilsen Bilgili
Published: 2024 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1001
0
FAVORITE
1001
TOTAL DOWNLOAD COUNT
A Study on the Importance of Cleaning and Hygiene in the Perception of Service Quality of Tourism Enterprises
Authors:
Gözde Kumaş
,
Bilsen Bilgili
Published: 2023 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1387557
FAVORITE
0
TOTAL DOWNLOAD COUNT
932
0
FAVORITE
932
TOTAL DOWNLOAD COUNT
The Journey of Tourism and Technology in 100 Years of the Republic
Authors:
Didar Sarı Çallı
,
Bilsen Bilgili
,
Gözde Kumaş
Published: 2023 ,
Anatolian Journal of Economics and Business
DOI: 10.59293/anadoluiid.1363742
FAVORITE
0
TOTAL DOWNLOAD COUNT
769
0
FAVORITE
769
TOTAL DOWNLOAD COUNT
Analysis of Hotel Management Departments as Strategic Business Units in Terms of BCG Matrix
Authors:
Bilsen Bilgili
,
Gözde Kumaş
Published: 2022 ,
Journal of New Tourism Trends
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1474
1
FAVORITE
1474
TOTAL DOWNLOAD COUNT
A RESEARCH ON ORGANIZATIONAL STRESS SOURCES OF BLUE AND WHITE COLLAR EMPLOYEES IN HOTEL BUSINESSES
Authors:
Gözde Kumaş
,
Didar Sarı Çallı
Published: 2022 ,
Journal of Management and Economics Research
DOI: 10.11611/yead.1079569
FAVORITE
0
TOTAL DOWNLOAD COUNT
790
0
FAVORITE
790
TOTAL DOWNLOAD COUNT
Analysis of Ethical Values in the HR Pages of Local Chain Hotels
Authors:
Gözde Kumaş
,
Hatice Güçlü Nergiz
,
Bilsen Bilgili
Published: 2022 ,
Afyon Kocatepe University Journal of Social Sciences
DOI: 10.32709/akusosbil.996162
FAVORITE
1
TOTAL DOWNLOAD COUNT
936
1
FAVORITE
936
TOTAL DOWNLOAD COUNT
Articles published in
Afyon Kocatepe University Journal of Social Sciences
Anatolian Journal of Economics and Business
Gastroia: Journal of Gastronomy And Travel Research
Journal of Management and Economics Research
Journal of New Tourism Trends
Journal of Tourism Leisure and Hospitality
Şura Akademi
User doesn't have any peer review duties on DergiPark.
Publications
A Study on the Importance of Cleaning and Hygiene in the Perception of Service Quality of Tourism Enterprises
Authors:
Gözde Kumaş
,
Bilsen Bilgili
Published: 2023 ,
Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1387557
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
932
1
CITED
0
FAVORITE
932
TOTAL DOWNLOAD COUNT
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