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Researchers
Pelin Gunc Ergonul
Pelin Gunc Ergonul
CELAL BAYAR UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING
Publication
4
Review
0
CrossRef Cited
5
4
Publication
0
Review
5
CrossRef Cited
0000-0003-4993-7219
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Chemistry and Food Sensory Science
Oil Technology
Institution
CELAL BAYAR UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING
Popular Publications
Polisiklik Aromatik Hidrokarbonlar (PAH) ve Gıdalarda Önemi - Polycyclic Aromatic Hydrocarbons (PAHs) and Their Importance in Foods
Authors:
Pelin Günç Ergönül
, Deniz Kaya
Published: 2015 ,
Celal Bayar University Journal of Science
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
5778
0
CITED
1
FAVORITE
5778
TOTAL DOWNLOAD COUNT
Innovative approaches in functional chocolate production
Authors:
Kıvılcım Çelik
,
Pelin Gunc Ergonul
,
Simge Çelik
Published: 2022 ,
Food and Health
DOI: 10.3153/FH22023
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
3811
0
CITED
1
FAVORITE
3811
TOTAL DOWNLOAD COUNT
Publications
Innovative approaches in functional chocolate production
Authors:
Kıvılcım Çelik
,
Pelin Gunc Ergonul
,
Simge Çelik
Published: 2022 ,
Food and Health
DOI: 10.3153/FH22023
FAVORITE
1
TOTAL DOWNLOAD COUNT
3811
1
FAVORITE
3811
TOTAL DOWNLOAD COUNT
Effect of inulin concentration on physicochemical properties and antioxidant activity of date powders obtained by hot-air tray dryer
Authors:
Zeynep Aksoylu Özbek
,
Kıvılcım Çelik
,
Pelin Gunc Ergonul
Published: 2021 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2021.1.13
FAVORITE
0
TOTAL DOWNLOAD COUNT
641
0
FAVORITE
641
TOTAL DOWNLOAD COUNT
A Review on Encapsulation of Oils
Authors:
Zeynep Aksoylu Özbek
,
Pelin Günç Ergönül
Published: 2017 ,
Celal Bayar University Journal of Science
DOI: 10.18466/cbayarfbe.313358
FAVORITE
0
TOTAL DOWNLOAD COUNT
3349
0
FAVORITE
3349
TOTAL DOWNLOAD COUNT
Polisiklik Aromatik Hidrokarbonlar (PAH) ve Gıdalarda Önemi - Polycyclic Aromatic Hydrocarbons (PAHs) and Their Importance in Foods
Authors:
Pelin Günç Ergönül
, Deniz Kaya
Published: 2015 ,
Celal Bayar University Journal of Science
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
5778
1
FAVORITE
5778
TOTAL DOWNLOAD COUNT
Articles published in
Celal Bayar University Journal of Science
Food and Health
International Journal of Agriculture Environment and Food Sciences
User doesn't have any peer review duties on DergiPark.
Publications
A Review on Encapsulation of Oils
Authors:
Zeynep Aksoylu Özbek
,
Pelin Günç Ergönül
Published: 2017 ,
Celal Bayar University Journal of Science
DOI: 10.18466/cbayarfbe.313358
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
3349
5
CITED
0
FAVORITE
3349
TOTAL DOWNLOAD COUNT
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