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Batuhan Tarcan
Doctoral
ET VE SÜT KURUMU GENEL MÜDÜRLÜĞÜ
Publication
2
Review
0
CrossRef Cited
1
2
Publication
0
Review
1
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Animal Welfare
Zootechny (Other)
Veterinary Food Hygiene and Technology
Institution
ET VE SÜT KURUMU GENEL MÜDÜRLÜĞÜ
Popular Publications
Infrared Spectroscopy In Meat and Meat Products
Authors:
Batuhan Tarcan
,
Özlem Küplülü
Published: 2021 ,
Akademik Et ve Süt Kurumu Dergisi
DOI: -
CITED
0
FAVORITE
6
TOTAL DOWNLOAD COUNT
692
0
CITED
6
FAVORITE
692
TOTAL DOWNLOAD COUNT
Publications
Rapid determination of chicken meat ratios in Beef Mixtures and Beef Sausages by Near Infrared Reflectance (NIR) spectroscopy
Authors:
Batuhan Tarcan
,
Özlem Küplülü
Published: 2024 ,
Ankara Üniversitesi Veteriner Fakültesi Dergisi
DOI: 10.33988/auvfd.1200920
FAVORITE
0
TOTAL DOWNLOAD COUNT
487
0
FAVORITE
487
TOTAL DOWNLOAD COUNT
Infrared Spectroscopy In Meat and Meat Products
Authors:
Batuhan Tarcan
,
Özlem Küplülü
Published: 2021 ,
Akademik Et ve Süt Kurumu Dergisi
DOI: -
FAVORITE
6
TOTAL DOWNLOAD COUNT
692
6
FAVORITE
692
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Et ve Süt Kurumu Dergisi
Ankara Üniversitesi Veteriner Fakültesi Dergisi
User doesn't have any peer review duties on DergiPark.
Publications
Rapid determination of chicken meat ratios in Beef Mixtures and Beef Sausages by Near Infrared Reflectance (NIR) spectroscopy
Authors:
Batuhan Tarcan
,
Özlem Küplülü
Published: 2024 ,
Ankara Üniversitesi Veteriner Fakültesi Dergisi
DOI: 10.33988/auvfd.1200920
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
487
1
CITED
0
FAVORITE
487
TOTAL DOWNLOAD COUNT
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