Sema Sayar profile image
Sema Sayar Post Graduate Harran Üniversitesi
Publication 1 Review 0 CrossRef Cited 1
1 Publication
0 Review
1 CrossRef Cited

Research Fields

Food Sciences Oil Technology

Institution

Harran Üniversitesi

Publications

Investigation of the possibilities of using oleaster fruit flour in the production of low-fat- low-cholesterol mayonnaise
Authors: Naciye Ünver , Şerafettin Çelik , Sema Sayar , Berfin Ergün , Yasin Yakar
Published: 2023 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1196007
FAVORITE 0 TOTAL DOWNLOAD COUNT 511

0

511

Articles published in
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
User doesn't have any peer review duties on DergiPark.

Publications

Investigation of the possibilities of using oleaster fruit flour in the production of low-fat- low-cholesterol mayonnaise
Authors: Naciye Ünver , Şerafettin Çelik , Sema Sayar , Berfin Ergün , Yasin Yakar
Published: 2023 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1196007
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 511

1

0

511

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.