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Tarih Eren Babür
Instructor
Publication
3
Review
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CrossRef Cited
6
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Review
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FLORA-FAUNA VE ENDEMİK TÜRLERİN EKOTURİZM ÜRÜNÜ OLARAK KULLANILMASI: DATÇA YÖRESİ ÖRNEĞİ
Authors:
Alper Kurnaz
,
Tarih Eren Babür
Published: 2018 ,
Mesleki Bilimler Dergisi (MBD)
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
7562
0
CITED
1
FAVORITE
7562
TOTAL DOWNLOAD COUNT
Publications
Some quality qualifications of cooked meat sous vide in the storage process
Authors:
Tarih Eren Babür
,
Kemal Kaan Tekinşen
,
Ümit Gürbüz
Published: 2019 ,
MANAS Journal of Engineering
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1068
0
FAVORITE
1068
TOTAL DOWNLOAD COUNT
FLORA-FAUNA VE ENDEMİK TÜRLERİN EKOTURİZM ÜRÜNÜ OLARAK KULLANILMASI: DATÇA YÖRESİ ÖRNEĞİ
Authors:
Alper Kurnaz
,
Tarih Eren Babür
Published: 2018 ,
Mesleki Bilimler Dergisi (MBD)
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
7562
1
FAVORITE
7562
TOTAL DOWNLOAD COUNT
A Social Responsibility Project in Gastronomy Education: Mengen National Culinary Camp
Authors:
Alper Kurnaz
,
Tarih Eren Babür
, Hande Akyurt Kurnaz
Published: 2018 ,
OPUS International Journal of Society Researches
DOI: 10.26466/opus.361117
FAVORITE
0
TOTAL DOWNLOAD COUNT
8110
0
FAVORITE
8110
TOTAL DOWNLOAD COUNT
Articles published in
MANAS Journal of Engineering
Mesleki Bilimler Dergisi (MBD)
OPUS International Journal of Society Researches
User doesn't have any peer review duties on DergiPark.
Publications
A Social Responsibility Project in Gastronomy Education: Mengen National Culinary Camp
Authors:
Alper Kurnaz
,
Tarih Eren Babür
, Hande Akyurt Kurnaz
Published: 2018 ,
OPUS International Journal of Society Researches
DOI: 10.26466/opus.361117
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
8110
6
CITED
0
FAVORITE
8110
TOTAL DOWNLOAD COUNT
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