About
About DergiPark
DergiPark Team
DergiPark DOI Service
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Private
Person
Union
Researchers
Subjects
Journal Wizard
Help
Trends
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Researchers
Uğur Lokman
Uğur Lokman
Res. Assist.
İSTANBUL GEDİK ÜNİVERSİTESİ
Publication
1
Review
1
1
Publication
1
Review
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Research Fields
Creative Arts and Writing
Institution
İSTANBUL GEDİK ÜNİVERSİTESİ
Publications
Food allergy knowledge, attitudes, and practices of food handlers working in the five-star hotel kitchens in Turkey
Authors:
Uğur Lokman
,
Aylin Akoğlu
Published: 2022 ,
Food and Health
DOI: 10.3153/FH22003
FAVORITE
0
TOTAL DOWNLOAD COUNT
1494
0
FAVORITE
1494
TOTAL DOWNLOAD COUNT
Articles published in
Food and Health
Reviews
Journal of Multidisciplinary Academic Tourism
There are no Crossref cited.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour