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Yağmur Büyükkal It is not affiliated with an institution
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Food Engineering

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It is not affiliated with an institution

Publications

Symbiotic ice-cream production using Lactiplantibacillus plantarum and oleaster (Elaeagnus angustifolia L.) flour
Authors: Beyza Nur Süren , Sedanur Salman , Emel Kaya , Yağmur Büyükkal , Gözde Kutlu , Fatih Törnük
Published: 2024 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1484737
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Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
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