Research Fields
Separation Science
Nutrition and Dietetics
Reaction Kinetics and Dynamics
Bioprocessing, Bioproduction and Bioproducts
Bioengineering
Nutritional Science
Bioprocess
Industrial Biotechnology Diagnostics
Waste Management, Reduction, Reuse and Recycling
Food Properties
Renewable Energy Resources
Industrial Biotechnology
Catalytic Activity
Food Nutritional Balance
Food Sciences
Fermentation
Fermentation Technology
Bioremediation
Food Biotechnology
Biocatalysis and Enzyme Technology
Oil Technology
Institution
HİTİT ÜNİVERSİTESİ
Publications
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