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Bıçkın Temel
Doctoral
KASTAMONU ÜNİVERSİTESİ
Publication
4
Review
0
CrossRef Cited
1
4
Publication
0
Review
1
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Sustainable Tourism
Tourism Management
Gastronomy Tourism
Institution
KASTAMONU ÜNİVERSİTESİ
Popular Publications
Examination of Traditional Products in the Scope of Gastronomy Tourism: Tarsus Mamül
Authors:
Aykut Şimşek
,
Bıçkın Temel
Published: 2022 ,
Mersin Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
DOI: 10.55044/meusbd.1000865
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
1351
1
CITED
1
FAVORITE
1351
TOTAL DOWNLOAD COUNT
The Effect of Visitors' Risk Perceptions on Gastronomy Destinations on Food Experience in the COVID-19 Process: The Case of Adana
Authors:
Aykut Şimşek
,
Çetin Akkuş
,
Bıçkın Temel
Published: 2022 ,
Journal of Social Sciences of Mus Alparslan University
DOI: 10.18506/anemon.1130876
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
762
0
CITED
1
FAVORITE
762
TOTAL DOWNLOAD COUNT
Publications
The Effect of Ethnic Restaurant Visitors’ Service Quality Perception on Repeat Purchase Intention and Customer Satisfaction: An Ethnic Restaurant Example
Authors:
Bıçkın Temel
,
Aykut Şimşek
Published: 2025 ,
OPUS Journal of Society Research
DOI: 10.26466/opusjsr.1748678
FAVORITE
0
TOTAL DOWNLOAD COUNT
169
0
FAVORITE
169
TOTAL DOWNLOAD COUNT
INVESTIGATION OF POZANTI TAHINI PITA PRODUCTION PROCESS
Authors:
Aykut Şimşek
,
Bıçkın Temel
,
Göksu Demircan
Published: 2025 ,
Sivas Interdisipliner Turizm Araştırmaları Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
140
0
FAVORITE
140
TOTAL DOWNLOAD COUNT
The Effect of Visitors' Risk Perceptions on Gastronomy Destinations on Food Experience in the COVID-19 Process: The Case of Adana
Authors:
Aykut Şimşek
,
Çetin Akkuş
,
Bıçkın Temel
Published: 2022 ,
Journal of Social Sciences of Mus Alparslan University
DOI: 10.18506/anemon.1130876
FAVORITE
1
TOTAL DOWNLOAD COUNT
762
1
FAVORITE
762
TOTAL DOWNLOAD COUNT
Examination of Traditional Products in the Scope of Gastronomy Tourism: Tarsus Mamül
Authors:
Aykut Şimşek
,
Bıçkın Temel
Published: 2022 ,
Mersin Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
DOI: 10.55044/meusbd.1000865
FAVORITE
1
TOTAL DOWNLOAD COUNT
1351
1
FAVORITE
1351
TOTAL DOWNLOAD COUNT
Articles published in
Journal of Social Sciences of Mus Alparslan University
Mersin Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
OPUS Journal of Society Research
Sivas Interdisipliner Turizm Araştırmaları Dergisi
User doesn't have any peer review duties on DergiPark.
Publications
Examination of Traditional Products in the Scope of Gastronomy Tourism: Tarsus Mamül
Authors:
Aykut Şimşek
,
Bıçkın Temel
Published: 2022 ,
Mersin Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
DOI: 10.55044/meusbd.1000865
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
1351
1
CITED
1
FAVORITE
1351
TOTAL DOWNLOAD COUNT
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