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Çağkan Güner Instructor İSTANBUL GELİŞİM ÜNİVERSİTESİ
Publication 2 Review 0 CrossRef Cited 5 TR Dizin Cited 4
2 Publication
0 Review
5 CrossRef Cited
4 TR Dizin Cited
0000-0003-1937-0047

Research Fields

Tourism

Institution

İSTANBUL GELİŞİM ÜNİVERSİTESİ

Popular Publications

The Role of The Senses in Third Generation of Coffee Brewing Methods
Authors: Üzeyir Kement , Berkan Başar , Çağkan Güner
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1093593
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 2135

3

1

2135

The Meaning Attributed to Coffee and Coffee Consumption Habits in Turkey
Authors: Faruk Yüksel , Murat Goral , Üzeyir Kement , Çağkan Güner
Published: 2022 , ODU Journal of Social Sciences Research
DOI: 10.48146/odusobiad.1123290
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 7190

2

1

7190

Publications

The Meaning Attributed to Coffee and Coffee Consumption Habits in Turkey
Authors: Faruk Yüksel , Murat Goral , Üzeyir Kement , Çağkan Güner
Published: 2022 , ODU Journal of Social Sciences Research
DOI: 10.48146/odusobiad.1123290
FAVORITE 1 TOTAL DOWNLOAD COUNT 7190

1

7190

The Role of The Senses in Third Generation of Coffee Brewing Methods
Authors: Üzeyir Kement , Berkan Başar , Çağkan Güner
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1093593
FAVORITE 1 TOTAL DOWNLOAD COUNT 2135

1

2135

Articles published in
Gastroia: Journal of Gastronomy And Travel Research
Gastroia: Journal of Gastronomy And Travel Research
ODU Journal of Social Sciences Research
ODU Journal of Social Sciences Research
User doesn't have any peer review duties on DergiPark.

Publications

The Meaning Attributed to Coffee and Coffee Consumption Habits in Turkey
Authors: Faruk Yüksel , Murat Goral , Üzeyir Kement , Çağkan Güner
Published: 2022 , ODU Journal of Social Sciences Research
DOI: 10.48146/odusobiad.1123290
CITED 2 FAVORITE 1 TOTAL DOWNLOAD COUNT 7190

2

1

7190

The Role of The Senses in Third Generation of Coffee Brewing Methods
Authors: Üzeyir Kement , Berkan Başar , Çağkan Güner
Published: 2022 , Gastroia: Journal of Gastronomy And Travel Research
DOI: 10.32958/gastoria.1093593
CITED 3 FAVORITE 1 TOTAL DOWNLOAD COUNT 2135

3

1

2135

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods. : Click to get information about the DergiPark User Badge.