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Fatma Cebeci Asst. Prof. Dr. BAYBURT ÜNİVERSİTESİ
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1 Publication
1 Review

Research Fields

Industrial Biotechnology Food Engineering Food Microbiology

Institution

BAYBURT ÜNİVERSİTESİ

Publications

Investigation of antioxidant activity, total phenolic content and -glucosidase enzyme inhibition potential of Trachystemon orientalis (L.) G. Don plant
Authors: Fatma Cebeci , Tayyibe Erten
Published: 2024 , Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: 10.56833/gidaveyem.1488382
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386

Articles published in
Gıda ve Yem Bilimi Teknolojisi Dergisi
Gıda ve Yem Bilimi Teknolojisi Dergisi

Reviews

Online Turkish Journal of Health Sciences
Online Turkish Journal of Health Sciences
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