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Deniz Koçan Asst. Prof. AKSARAY UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING
Publication 1 Review 6 TR Dizin Cited 8
1 Publication
6 Review
8 TR Dizin Cited
0000-0003-0878-5714
60172484700

Research Fields

Fermentation Technology Food Biotechnology Food Microbiology

Institution

AKSARAY UNIVERSITY, FACULTY OF ENGINEERING, DEPARTMENT OF FOOD ENGINEERING

Popular Publications

The Effect of Using Quest Admul MG 4143 Emulsifier at Different Concentrations on some Properties of Vanilla Ice Cream (Turkish with English Abstract)
Authors: Deniz Koçan , Celalettin Koçak
Published: 2002 , The Journal of Food
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 3566

0

1

3566

Publications

The Effect of Using Quest Admul MG 4143 Emulsifier at Different Concentrations on some Properties of Vanilla Ice Cream (Turkish with English Abstract)
Authors: Deniz Koçan , Celalettin Koçak
Published: 2002 , The Journal of Food
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 3566

1

3566

Articles published in
The Journal of Food
The Journal of Food

Reviews

Journal of Advanced Research in Natural and Applied Sciences
Journal of Advanced Research in Natural and Applied Sciences
Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
The Black Sea Journal of Sciences
The Black Sea Journal of Sciences
The Journal of Food
The Journal of Food
There are no Crossref cited.
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