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Derya Kahveci
Asst. Prof. Dr.
Publication
2
Review
1
CrossRef Cited
2
2
Publication
1
Review
2
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Institution
Publications
Effect of enzyme pretreatment on the physical and chemical properties, total phenolic content and total antioxidant capacity of black grape and raspberry juices
Authors: Ezgi Aydın, Özge Sarıkaya,
Gizem Çatalkaya
,
Derya Kahveci
Published: 2018 ,
Harran Tarım ve Gıda Bilimleri Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2126
0
FAVORITE
2126
TOTAL DOWNLOAD COUNT
Improvement of Crude Hazelnut Oil Yield and Quality by Aqueous Enzymatic Extraction
Authors: Özge Ermiş, Caner Kazma, Duygu Kıbıcı,
Derya Kahveci
Published: 2018 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.475359
FAVORITE
0
TOTAL DOWNLOAD COUNT
3259
0
FAVORITE
3259
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Gıda
Harran Tarım ve Gıda Bilimleri Dergisi
Reviews
Journal of Agricultural Sciences
Publications
Improvement of Crude Hazelnut Oil Yield and Quality by Aqueous Enzymatic Extraction
Authors: Özge Ermiş, Caner Kazma, Duygu Kıbıcı,
Derya Kahveci
Published: 2018 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.475359
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
3259
2
CITED
0
FAVORITE
3259
TOTAL DOWNLOAD COUNT
