avatar
Dicle Dilara Akpınar Post Graduate YILDIZ TEKNİK ÜNİVERSİTESİ, KİMYA-METALURJİ FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ ANABİLİM DALI
Publication 2 Review 0
2 Publication
0 Review

Research Fields

Food Microbiology Enzymes Industrial Microbiology Protein Engineering Food Biotechnology Food Microbiology Molecular Biotechnology Recombinant Protein Production Protein Purification and Characterization Antimicrobial Proteins and Bacteriolytic Enzymes Molecular Cloning Industrial Biotechnology

Institution

YILDIZ TEKNİK ÜNİVERSİTESİ, KİMYA-METALURJİ FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ, GIDA MÜHENDİSLİĞİ ANABİLİM DALI

Popular Publications

PROBIOTIC-HUMAN IMMUNE SYSTEM INTERACTIONS
Published: 2019 , Food and Health
DOI: 10.3153/FH19027
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 7666

0

1

7666

Publications

Presence of Carotenoid Gene in Lactic Acid Bacteria Isolated from White Cheese
Authors: Aslı Polat, Ceren Özbağcı, Dicle Dilara Akpınar , Ömer Şimşek
Published: 2023 , Akademik Gıda
DOI: 10.24323/akademik-gida.1423436
FAVORITE 0 TOTAL DOWNLOAD COUNT 1048

0

1048

PROBIOTIC-HUMAN IMMUNE SYSTEM INTERACTIONS
Published: 2019 , Food and Health
DOI: 10.3153/FH19027
FAVORITE 1 TOTAL DOWNLOAD COUNT 7666

1

7666

Articles published in
User doesn't have any peer review duties on DergiPark.
There are no Crossref cited.