Esra İbanoğlu profile image
Esra İbanoğlu Prof. Dr.
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1 Publication
1 Review

Institution

Publications

Emulsion Stability and Rheological Properties of Emulsions Prepared with Ozonized Hazelnut Oil
Authors: Hicran Uzun Karka , Esra İbanoğlu
Published: 2024 , Akademik Gıda
DOI: 10.24323/akademik-gida.1542583
FAVORITE 0 TOTAL DOWNLOAD COUNT 114

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114

Articles published in
Akademik Gıda
Akademik Gıda

Reviews

Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
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