Filiz Arslan profile image
Filiz Arslan Dr. Instructor AKDENIZ UNIVERSITY
Publication 4 Review 2 CrossRef Cited 3
4 Publication
2 Review
3 CrossRef Cited

Research Fields

Tourism Gastronomy

Institution

AKDENIZ UNIVERSITY

Popular Publications

Turkish coffee as a cultural heritage and its place in food and beverage enterprises
Authors: Filiz Arslan
Published: 2023 , Turizm Ekonomi ve İşletme Araştırmaları Dergisi
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1958

0

1

1958

Publications

Turkish coffee as a cultural heritage and its place in food and beverage enterprises
Authors: Filiz Arslan
Published: 2023 , Turizm Ekonomi ve İşletme Araştırmaları Dergisi
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1958

1

1958

Perception Level Of Products With Geographical Marking In Terms Of Gastronomy Tourism: Antalya Example
Authors: Filiz Arslan
Published: 2023 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.1106011
FAVORITE 0 TOTAL DOWNLOAD COUNT 622

0

622

İş Yaşamında Lider-Üye Etkileşimin Yiyecek-İçecek Çalışanlarının İş Performansına ve Örgütsel Özdeşleşme Düzeylerine Etkisi
Authors: Filiz Arslan
Published: 2022 , Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 302

0

302

The Mediating Role of Psychological Empowerment on the Relationship between Innovative Work Behavior and Transformational Leadership: A Research for Food and Beverage Employees of 5 Star Hotel Workes in Antalya
Authors: Filiz Arslan
Published: 2022 , Journal of Global Tourism and Technology Research
DOI: 10.54493/jgttr.1064470
FAVORITE 0 TOTAL DOWNLOAD COUNT 514

0

514

Articles published in
Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
Çatalhöyük Uluslararası Turizm ve Sosyal Araştırmalar Dergisi
International Journal of Contemporary Tourism Research
International Journal of Contemporary Tourism Research
Journal of Global Tourism and Technology Research
Journal of Global Tourism and Technology Research
Turizm Ekonomi ve İşletme Araştırmaları Dergisi
Turizm Ekonomi ve İşletme Araştırmaları Dergisi

Reviews

Aydın Gastronomy
Aydın Gastronomy

Publications

Perception Level Of Products With Geographical Marking In Terms Of Gastronomy Tourism: Antalya Example
Authors: Filiz Arslan
Published: 2023 , International Journal of Contemporary Tourism Research
DOI: 10.30625/ijctr.1106011
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 622

3

0

622

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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