Hilal Soyocak profile image
Hilal Soyocak Res. Assist. ONDOKUZ MAYIS ÜNİVERSİTESİ
Publication 3 Review 2
3 Publication
2 Review
0000-0002-9754-3962

Research Fields

Meat Technology

Institution

ONDOKUZ MAYIS ÜNİVERSİTESİ

Publications

STANDARDIZATION OF TEXTURE PROFILE ANALYSIS (TPA) PARAMETERS FOR CHICKEN SALAMI
Authors: Semiha Saraç, Hilal Soyocak , Furkan Türker Sarıcaoğlu , Sadettin Turhan
Published: 2025 , The Journal of Food
DOI: 10.15237/gida.GD25093
FAVORITE 0 TOTAL DOWNLOAD COUNT 193

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193

THE EFFECT OF ULTRASOUND PRETREATMENT ON OIL ABSORPTION AND QUALITY OF DEEP-FRIED CHICKEN SCHNITZELS
Authors: Anahi Guadalupe Cozain Montiel, Hilal Soyocak , Sadettin Turhan
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD23129
FAVORITE 0 TOTAL DOWNLOAD COUNT 763

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763

USE OF RAMAN SPECTROSCOPY IN DETERMINING THE QUALITY AND SAFETY OF MEAT
Authors: Hilal Tombuloğlu , Fatih Öz , Sadettin Turhan
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD23116
FAVORITE 0 TOTAL DOWNLOAD COUNT 756

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756

Articles published in
The Journal of Food
The Journal of Food

Reviews

Journal of Tekirdag Agricultural Faculty
Journal of Tekirdag Agricultural Faculty
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
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