Meryem Can profile image
Meryem Can Instructor GAZİANTEP ÜNİVERSİTESİ, TURİZM VE OTELCİLİK MESLEK YÜKSEKOKULU
Publication 2 Review 1
2 Publication
1 Review

Research Fields

Gastronomy (Other)

Institution

GAZİANTEP ÜNİVERSİTESİ, TURİZM VE OTELCİLİK MESLEK YÜKSEKOKULU

Popular Publications

DETERMINING THE USE LEVELS OF FOOD PRODUCTS WITH GEOGRAPHICAL INDICATIONS IN MENUS: THE EXAMPLE OF GAZİANTEP PROVINCE
Authors: Meryem Can , Emrah Keskin
Published: 2025 , Aydın Gastronomy
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1142

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1

1142

Publications

Arenas for Transferring Culinary Culture "Gastronomy Competitions": An Example of a UNESCO Gastronomy City
Authors: Meryem Can , Samet Mısır
Published: 2026 , Journal of Applied Tourism Research
DOI: 10.5281/zenodo.20921801
FAVORITE 0 TOTAL DOWNLOAD COUNT 168

0

168

DETERMINING THE USE LEVELS OF FOOD PRODUCTS WITH GEOGRAPHICAL INDICATIONS IN MENUS: THE EXAMPLE OF GAZİANTEP PROVINCE
Authors: Meryem Can , Emrah Keskin
Published: 2025 , Aydın Gastronomy
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 1142

1

1142

Articles published in
Aydın Gastronomy
Aydın Gastronomy
Journal of Applied Tourism Research
Journal of Applied Tourism Research

Reviews

Journal of Multidisciplinary Academic Tourism
Journal of Multidisciplinary Academic Tourism
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.