Mustafa Göçer profile image
Mustafa Göçer Assoc. Prof. Dr. ADIYAMAN ÜNİVERSİTESİ
Publication 2 Review 2
2 Publication
2 Review

Research Fields

Shellfish Culture Fisheries Technologies

Institution

ADIYAMAN ÜNİVERSİTESİ

Popular Publications

THE USE OF FISH MEAT IN SAUSAGE PRODUCTION
Authors: Mustafa Göçer , Mahir Serdar Yılmaz
Published: 2024 , Journal of ADYUTAYAM
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 361

0

1

361

Publications

THE USE OF FISH MEAT IN SAUSAGE PRODUCTION
Authors: Mustafa Göçer , Mahir Serdar Yılmaz
Published: 2024 , Journal of ADYUTAYAM
DOI: -
FAVORITE 1 TOTAL DOWNLOAD COUNT 361

1

361

Determination of Amino acid Profile and Some Characteristics of Collagen Extracted from Skin and Bone of Luciobarbus esocinus (Heckel, 1843)
Authors: Mustafa Göçer , Yasemen Yanar , Muhsin Aydın
Published: 2023 , Journal of Limnology and Freshwater Fisheries Research
DOI: 10.17216/limnofish.1213720
FAVORITE 0 TOTAL DOWNLOAD COUNT 589

0

589

Articles published in
Journal of ADYUTAYAM
Journal of ADYUTAYAM
Journal of Limnology and Freshwater Fisheries Research
Journal of Limnology and Freshwater Fisheries Research

Reviews

Çukurova Journal of Agricultural and Food Sciences
Çukurova Journal of Agricultural and Food Sciences
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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