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Mustafa Evren
Dr.
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Summary
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Research Fields
Food Sciences
Institution
Publications
Some Quality Characteristics of Tulum Cheese Sold in Leather and Plastic Drums in Samsun Market
Authors:
Mustafa Evren
,
Esra Tutkun Şıvgın
Published: 2021 ,
Anadolu Tarım Bilimleri Dergisi
DOI: 10.7161/omuanajas.905733
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Articles published in
Anadolu Tarım Bilimleri Dergisi
Reviews
Journal Of Agriculture and Nature
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