Okşan Uçkun profile image
Okşan Uçkun Doctoral
Publication 2 Review 0 CrossRef Cited 3
2 Publication
0 Review
3 CrossRef Cited

Research Fields

Food Sciences

Institution

Publications

Assessment of Some Compositional and Chemical Properties of Oils Obtained from Groundnut Varieties Grown in Osmaniye Conditions
Authors: Okşan Uçkun , İhsan Karabulut , Gökhan Durmaz
Published: 2019 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.448513
FAVORITE 0 TOTAL DOWNLOAD COUNT 1449

0

1449

THE EFFECT OF FERMENTATION AND COOKING PROCESS ON THE AMOUNT OF OTA IN BREADS
Authors: İşıl Var , Özlem Atasever Savaş, Selin Sağlam, Okşan Uçkun
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18110
FAVORITE 0 TOTAL DOWNLOAD COUNT 954

0

954

Articles published in
The Journal of Food
The Journal of Food
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
User doesn't have any peer review duties on DergiPark.

Publications

Assessment of Some Compositional and Chemical Properties of Oils Obtained from Groundnut Varieties Grown in Osmaniye Conditions
Authors: Okşan Uçkun , İhsan Karabulut , Gökhan Durmaz
Published: 2019 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.448513
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1449

3

0

1449

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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