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Ümran Cansu
Asst. Prof. Dr.
HARRAN ÜNİVERSİTESİ
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Summary
Publications
Peer Review
Research Fields
Food Biotechnology
Food Chemistry and Food Sensory Science
Institution
HARRAN ÜNİVERSİTESİ
Publications
Extraction of gelatin from sea bass (Dicentrarchus labrax) skin: an investigation on functional, textural, and spectroscopic properties
Authors:
Ümran Cansu
Published: 2025 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1494568
FAVORITE
0
TOTAL DOWNLOAD COUNT
51
0
FAVORITE
51
TOTAL DOWNLOAD COUNT
Mathematical Modeling and Thermodynamic Assessment in Solid-Liquid Extraction
Authors:
Ümran Cansu
,
Gökhan Boran
Published: 2024 ,
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
DOI: 10.53433/yyufbed.1447518
FAVORITE
0
TOTAL DOWNLOAD COUNT
62
0
FAVORITE
62
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Optimization of Collagen Isolation from Carp (Carasobarbus luteus) Scales using Response Surface Methodology
Authors:
Ümran Cansu
Published: 2024 ,
Acta Aquatica Turcica
DOI: 10.22392/actaquatr.1322432
FAVORITE
0
TOTAL DOWNLOAD COUNT
260
0
FAVORITE
260
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Comparison of Some Functional Features of Casein and Gluten Isolates
Authors:
Ümran Cansu
,
Gülistan Okutan
,
Gökhan Boran
Published: 2023 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1287902
FAVORITE
0
TOTAL DOWNLOAD COUNT
390
0
FAVORITE
390
TOTAL DOWNLOAD COUNT
DRYING OF GELATIN SOLUTIONS AT DIFFERENT TEMPERATURES; EVALUATION OF KINETIC, THERMODYNAMIC AND FUNCTIONAL PROPERTIES
Authors:
Ümran Cansu
,
Erdal Yıldırım
Published: 2023 ,
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.1297372
FAVORITE
0
TOTAL DOWNLOAD COUNT
458
0
FAVORITE
458
TOTAL DOWNLOAD COUNT
Articles published in
Acta Aquatica Turcica
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
The Black Sea Journal of Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
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