Zahide Polat profile image
Zahide Polat Post Graduate HARRAN ÜNİVERSİTESİ
Publication 1 Review 0
1 Publication
0 Review

Research Fields

Food Sciences Dairy Technology

Institution

HARRAN ÜNİVERSİTESİ

Publications

Evaluation of milk, yogurt and cream used in the production of sadeyag in terms of food safety
Authors: Mehmet Şükrü Karakuş , Zahide Polat , Sevda Kamacı , Ahmet Atasoy
Published: 2021 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.984787
FAVORITE 0 TOTAL DOWNLOAD COUNT 1790

0

1790

Articles published in
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
User doesn't have any peer review duties on DergiPark.
There are no Crossref cited.
Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.