Mehmet Şükrü Karakuş profile image
Mehmet Şükrü Karakuş Doctoral Harran Üniversitesi Bilim ve Teknoloji Uygulama ve Araştırma Merkezi
Publication 11 Review 4 CrossRef Cited 2 TR Dizin Cited 3
11 Publication
4 Review
2 CrossRef Cited
3 TR Dizin Cited
0000-0002-1805-8206

Research Fields

Dairy Technology Oil Technology

Institution

Harran Üniversitesi Bilim ve Teknoloji Uygulama ve Araştırma Merkezi

Popular Publications

The Potential of Aqueous Two-Phase (Ethanol-Salt Based) Systems in the Extraction of Bioactive Compounds: Pistachio (Pistacia vera L.) Wastes as a Model Structure
Authors: Mehmet Şükrü Karakuş
Published: 2025 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1581092
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 300

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300

Publications

The Potential of Aqueous Two-Phase (Ethanol-Salt Based) Systems in the Extraction of Bioactive Compounds: Pistachio (Pistacia vera L.) Wastes as a Model Structure
Authors: Mehmet Şükrü Karakuş
Published: 2025 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1581092
FAVORITE 1 TOTAL DOWNLOAD COUNT 300

1

300

Characterization of quinoa protein-phenolic films: Impact of 4-hydroxy benzoic acid concentration
Authors: Mehmet Şükrü Karakuş
Published: 2025 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1592182
FAVORITE 0 TOTAL DOWNLOAD COUNT 377

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377

FABA BEAN PROTEIN: OPTIMIZATION OF MICROWAVE-ASSISTED EXTRACTION CONDITIONS AND COMPARISON OF ITS CHARACTERISTICS WITH WHEY PROTEIN
Authors: Mehmet Şükrü Karakuş
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD23134
FAVORITE 0 TOTAL DOWNLOAD COUNT 609

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609

Optimization of ultrasound-assisted extraction of chickpea protein and techno-functional properties
Authors: Merve Akalan , Mehmet Şükrü Karakuş , Bülent Başyiğit , Asliye Karaaslan , Mehmet Karaaslan
Published: 2023 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1296312
FAVORITE 0 TOTAL DOWNLOAD COUNT 1087

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1087

Determination of characteristics attributes of Siirt-Pervari honeys
Authors: Bahar Gündüz , Kamile Bayrak Akay , Mehmet Şükrü Karakuş , Merve Akalan , Melike Yücetepe , Asliye Karaaslan , Bülent Başyiğit , Fatih Mehmet Yılmaz , Mehmet Karaaslan
Published: 2023 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1189588
FAVORITE 0 TOTAL DOWNLOAD COUNT 1009

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1009

Tomato Peel Phenolics: Microwave Assisted Extraction Conditions Optimization and Microencapsulation
Authors: Mehmet Şükrü Karakuş , Merve Akalan , Bülent Başyiğit , Asliye Karaaslan , Mehmet Karaaslan
Published: 2023 , Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1290953
FAVORITE 0 TOTAL DOWNLOAD COUNT 1116

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1116

DETERMINATION OF THE CHARACTERISTIC ATTRIBUTES OF COTTONSEED PROTEIN CONCENTRATE
Authors: Melike Yücetepe , Merve Akalan , Kamile Bayrak Akay , Mehmet Şükrü Karakuş , Asliye Karaaslan , Bülent Başyiğit , Mehmet Karaaslan
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22115
FAVORITE 0 TOTAL DOWNLOAD COUNT 920

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920

Dual optimization for instant soluble carob pod powder production by response surface method
Authors: Mehmet Şükrü Karakuş , Merve Akalan , Melike Yücetepe , Kamile Bayrak Akay , Asliye Karaaslan , Bülent Başyiğit , Mehmet Karaaslan
Published: 2023 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1205063
FAVORITE 0 TOTAL DOWNLOAD COUNT 1089

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1089

The effect of storage temperature, storage time and olive oil on the some properties of red pepper flakes
Authors: Esra Çetiner , Mehmet Şükrü Karakuş , Aziz Korkmaz , Ahmet Ferit Atasoy
Published: 2022 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.1136959
FAVORITE 0 TOTAL DOWNLOAD COUNT 882

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882

Evaluation of milk, yogurt and cream used in the production of sadeyag in terms of food safety
Authors: Mehmet Şükrü Karakuş , Zahide Polat , Sevda Kamacı , Ahmet Atasoy
Published: 2021 , Harran Tarım ve Gıda Bilimleri Dergisi
DOI: 10.29050/harranziraat.984787
FAVORITE 0 TOTAL DOWNLOAD COUNT 1936

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1936

Stevia Özü İlavesinin Çilek Aromalı Acidophilus-Bifidus Yoğurtların Bazı Fizikokimyasal ve Duyusal Özellikleri Üzerine Etkileri
Authors: Mehmet Şükrü Karakuş , H.avni Kırmacı , A.ferit Atasoy
Published: 2019 , Harran University Journal of Engineering
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1873

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1873

Articles published in
Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Harran University Journal of Engineering
Harran University Journal of Engineering
Journal of the Institute of Science and Technology
Journal of the Institute of Science and Technology
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
The Journal of Food
The Journal of Food

Reviews

Harran Tarım ve Gıda Bilimleri Dergisi
Harran Tarım ve Gıda Bilimleri Dergisi
Harran University Journal of Engineering
Harran University Journal of Engineering
The Journal of Food
The Journal of Food

Publications

Optimization of ultrasound-assisted extraction of chickpea protein and techno-functional properties
Authors: Merve Akalan , Mehmet Şükrü Karakuş , Bülent Başyiğit , Asliye Karaaslan , Mehmet Karaaslan
Published: 2023 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1296312
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1087

1

0

1087

Dual optimization for instant soluble carob pod powder production by response surface method
Authors: Mehmet Şükrü Karakuş , Merve Akalan , Melike Yücetepe , Kamile Bayrak Akay , Asliye Karaaslan , Bülent Başyiğit , Mehmet Karaaslan
Published: 2023 , Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1205063
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1089

1

0

1089

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.